Chef de Partie — Lead Culinary Station in Luxury Hotel

A luxury hospitality group in Rome is seeking a Chef de partie to ensure the highest food quality within their kitchen team. The successful candidate will have at least 3 years of culinary experience in top-tier restaurants or luxury hotels. Responsibilities include overseeing food production, leading kitchen staff during service, and maintaining the highest...

A leading luxury hotel brand in Rome is seeking a skilled Chef de partie to maintain high food quality and supervise kitchen staff. The ideal candidate will have at least 3 years of culinary expertise in top-tier establishments and excellent communication skills. Responsibilities include food preparation, adherence to health and safety standards, and leading...

A leading luxury hotel brand in Rome is seeking a skilled Chef de partie to maintain high food quality and supervise kitchen staff. The ideal candidate will have at least 3 years of culinary expertise in top-tier establishments and excellent communication skills. Responsibilities include food preparation, adherence to health and safety standards, and leading...

A prestigious hotel brand in Rome is seeking a Demi Chef de Partie to support kitchen operations ensuring high culinary standards. This role involves managing a section of the kitchen, mentoring junior staff, and contributing to menu development. Ideal candidates will have formal culinary training, at least two years of professional kitchen experience, and...

A prestigious hotel brand in Rome is seeking a Demi Chef de Partie to support kitchen operations ensuring high culinary standards. This role involves managing a section of the kitchen, mentoring junior staff, and contributing to menu development. Ideal candidates will have formal culinary training, at least two years of professional kitchen experience, and...

A luxury hotel group in Rome is seeking a Demi Chef de Partie to support the culinary team in preparing high-quality dishes. This role involves managing a kitchen section, ensuring food quality, and mentoring junior staff. Candidates must have formal culinary training and at least 2 years of kitchen experience, with a strong understanding of food safety...

A luxury hotel group in Rome is seeking a Demi Chef de Partie to support the culinary team in preparing high-quality dishes. This role involves managing a kitchen section, ensuring food quality, and mentoring junior staff. Candidates must have formal culinary training and at least 2 years of kitchen experience, with a strong understanding of food safety...

Park Hyatt Milano is a 5-star luxury hotel located in the heart of the city, overlooking the famous Galleria Vittorio Emanuele II and a few steps from Piazza del Duomo and the Alla Scala opera house. The hotel has won the award for the World’s Best Service, by Travel + Leisure that recognizes excellence in every component of the life of the hotel. The Chef...

CHEF DE PARTIE In Rocco Forte Hotels ci guidano valori forti che rispecchiano la cultura della famiglia Forte, promuoviamo l’unicit delle nostre destinazioni grazie alle personalit dei nostri collaboratori. Siamo sempre alla ricerca della qualit e ci impegniamo a regalare esperienzie indimenticabili ai nostri Ospiti. Se desideri crescere in un ambiente che...

CHEF DE PARTIE In Rocco Forte Hotels ci guidano valori forti che rispecchiano la cultura della famiglia Forte, promuoviamo l’unicit delle nostre destinazioni grazie alle personalit dei nostri collaboratori. Siamo sempre alla ricerca della qualit e ci impegniamo a regalare esperienzie indimenticabili ai nostri Ospiti. Se desideri crescere in un ambiente che...