Food Safety
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Ferrero in Pozzuolo Martesana (MI) seeks a Food Safety & Quality Responsible to define and implement rules in line with FSQ guidelines. You will oversee GMP, HACCP, pest control, and traceability across the Plant, ensuring certifications and proper documentation.
You will lead internal audits, manage KPIs, and coordinate with Group Quality, Plant Team and Central Functions, while training staff and enhancing continuous improvement efforts.