Restaurant manager per hotel di lusso

11 ore fa

Provincia di Venezia, Veneto, Italia Biotecnologie - Farmacia - Chimica Tempo pieno

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Starhotels, a private Italian hotel company operating in the upscale and upper scale & luxury sectors, is a market leader in the hospitality industry. The Group vaunts 30 hotels located in the heart of the top Italian destinations, London, Paris and New York, with more than 4,200 rooms. Join Starhotels and become part of the F&B Team at our Hotel Splendid Venice in the heart of Venice . As Restaurant Manager, you are passionate about coordinating the restaurant operations to create a memorable atmosphere for our guests. Mastering the organization of all the activities related to the management and coordination of the restaurant department. Improving the quality of the services offered in accordance with the company's strategic goals. Ensuring compliance to the HACCP regulation. Managing the team ensuring that everyone is well-trained and motivated. Managing restaurant operations according to the budget. Show the ability to be hands-on by supporting the team during daily operations. Ensuring the highest level of guest satisfaction by maintaining service standards and quality. A unique personality and a true passion for hospitality. +2' years of experience in the role. A commitment to delivering a high level of customer service. High performance when at the PC. Italian – fluently English – fluently Additional languages are a plus. Unlock a world of benefits including: Stylish uniforms with complimentary laundry service. Corporate perks and special discounts with our partner companies. Our compensation policies are based on the National Collective Labour Agreement (CCNL) for the Tourism Industry , which provides for 14 salary payments per year . These elements are designed to recognize the candidate's professional profile, acquired skills, level of autonomy, and the responsibilities associated with the role. Classification : B2, or B1 level under the CCNL Tourism Industry Agreement, determined according to the andidate's experience, skills, and degree of autonomy required by the role. Base salary aligned with the CCNL Tourism Industry salary scales for the applicable level. In compliance with the Pay Transparency regulations (Legislative Decree No. Pay range: €Meal

Benefits:
€8 meal vouchers for each day worked, or access to the staff canteen, depending on the working property. Performance bonus in accordance with the Company Supplementary Agreement, convertible into welfare benefits. Voluntary guest contributions, paid through payroll in proportion to actual work attendance. In addition, all Starhotels employees benefit from a Company Supplementary Agreement , which provides enhanced conditions and additional advantages across various aspects of the employment relationship. Exceptional career advancement opportunities through our Performance Management Program. Ongoing training and professional development opportunities. This position is open to candidates of all backgrounds, regardless of ethnicity, gender, sexual orientation or disability.

Restaurant manager per hotel di lusso

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Restaurant manager per hotel di lusso

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