Florence Pastry Commis de Partie — Luxury Hotel Kitchen

Four Seasons Hotel Firenze seeks a Pastry Commis de Partie – Pastry to assist in creating pastries, cakes, desserts, and ice creams to the highest standards. You will maintain clean stations, manage mise en place, and support other kitchen sections as needed.The role requires prior pastry experience, knife skills, and a strong grasp of food safety. Fluency...

Four Seasons Hotel Firenze is seeking a passionate Commis de Partie to join our culinary team. You will assist in preparing high-quality dishes for breakfast, lunch, and dinner, ensuring consistency with our luxury standards. Ideal candidates have prior culinary experience, solid knife skills, and a good grasp of food safety. The role requires Italian...

St. Regis Hotels & Resorts cerca un Chef de Partie - Pastry con esperienza in pasticceria di alta gamma per la sede di Firenze, on-site. Ruolo full-time con responsabilità su dessert, prodotti da forno e supporto al pastry chef. Il candidato ideale possiede solide competenze tecniche, conoscenza delle norme igieniche e capacità di collaborare...

Auberge Collection’s Collegio alla Querce in Florence is seeking a Commis de Partie to join the kitchen brigade on a seasonal, full-time basis. You will bring creativity, precision, and dedication to support the Chef de Partie and broader team in delivering exceptional dining experiences. Assist with mise en place, food preparation, and presentation, while...

Luogo di lavoro: Firenze About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a...

About Four SeasonsFour Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine...

About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine...

Company Description Collegio alla Querce, Auberge Collection is a hilltop Italian retreat – once a cherished educational institution – and the only hotel in the city of Florence that provides sweeping vistas of both Florence's historic town center and the rolling hills of Tuscany. Offering unmatched views of the iconic Duomo, the hotel's...

At Castello di Casole, a Belmond Hotel, we are looking for a creative, detail-oriented, and skilled Pastry Commis, who will lead the pastry section to create memorable, artisanal desserts and baked goods for our guests. Primary Responsibilities Include Support the Pastry Chef and senior pastry team in the daily preparation and production of desserts,