Production Supervisor, Moguls

1 mese fa

Ferrara, Italia Ferrero SpA A tempo pieno

For more than 115 years, Ferrara has created sugar confections that enable moments of sweetness, celebration, and connection for candy lovers of all generations. Today, the company is the #1 sugar confectioner in the United States. Ferrara boasts a passionate team of nearly 9,000 employees creating and delivering hundreds of products sold under 20 popular brands like Brach’s, NERDS, SweeTARTS, Laffy Taffy, and Trolli to more than 66 million U.S. households annually and popular Dori snacking products under brands such as Dori, Gomets, Pettiz, and Yogurte 100 in Brazil. Additionally, Jelly Belly, known world-wide for its confections, was acquired in November of 2023.

Production Supervisor, Moguls - 2nd Shift

Job Location: Fairfield

Want to make an impact?

The Production Supervisor, Moguls is responsible for supervising hourly employees and executing production and logistics plans. The Production Supervisor is responsible for overall operations of the assigned shift, including: warehouse, labor relations, production, site security, quality, safety, and regulatory compliance.

Ways you will make a difference

  • Supervise the execution of production and logistics plans through operators and other hourly labor in production and warehouse functions
  • Participate in the development and implementation of plans and policies to ensure compliance in all areas of responsibility
  • Operate production lines in accordance with FDA guidelines, GMPs, and HACCP/SQF program guidelines
  • Direct and guide operators and their activities in execution of production and/or logistics plans (receiving, processing, mixing, baking, packaging, shipping, etc)
  • Responsible for shift change management and communication as well as daily production standards and labor reconciliation
  • Develop employees to ensure compliance and achieve quality
  • Resolve problems and mitigate operational issues that result in negative performance
  • Support Lean Training as directed by Operations Manager
  • Own regulatory compliance and food safety process, including: proper sanitary condition, allergen control, pest control, food safety policy, employee safety policies and procedures, and maintaining MCRS sustainability standards
  • Participate in daily food review
  • Support and execute relevant projects as needed

Skills that will make you successful

  • Strong verbal and written communication skills
  • Effective time management
  • Demonstrated ability to manage complexity
  • Proficiency in Microsoft Office Suite
  • Independent, self-sufficient with a strong sense of urgency

Experiences that will support your success

  • Bachelor’s Degree in a related field preferred
  • Minimum 2 years experience
  • Previous manufacturing experience
  • Experience working with SAP and Redzone
  • Understanding of GMP principles
  • Process, packing, and mechanical experience strongly preferred
  • Experience managing people, with ability to work with employees at all levels of the organization

Working Conditions:

  • This position requires knowledge of manufacturing and industrial sites
  • Protective gear required to be worn as needed
  • Position requires ability to work overtime, varying start times, and weekends based on business need

Compensation: $75-80k annually

EQUAL OPPORTUNITY

We are proud to be an equal opportunity employer. In order to provide equal employment and advancement opportunities to all qualified applicants and employees, employment decisions and opportunities at Ferrara will be based on merit, qualifications, and abilities, without regard to race, color, creed, religion, sex, sexual orientation, gender identity and expression, marital or civil union status, national origin, ancestry, citizenship, age, military or veteran status, disability, handicap, genetic information, pregnancy (childbirth or related medical condition), or on any other basis prohibited by law. This policy governs all aspects of employment, including selection, job assignment, compensation, discipline, termination, and access to benefits and training.

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