Cook- Full-Time-11am-7pmWeekly Pay, $1,000 Sign on Bonus

2 giorni fa

Firenze, Provincia di Firenze; Toscana, Italia Presbyterian Communities of South Carolina Tempo pieno

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Description

Join Our team as a Cook
Florence community is seeking a professional and compassionate Cook to join our team to help create warm, homelike experience for all residents.

Why Choose Us?
Part of PCSC, Florence community enriches the quality of life for seniors and our team members through the values of Relationships, Teamwork, Service, Excellence, and Stewardship. At our community, we don't just offer a job – we offer a career

"Offering progressive bonus to the full-time employees"

What We Offer:

Competitive Pay – Above industry average, with opportunities for increases and holiday pay.

Comprehensive Benefits Package – Including health, dental, vision insurance, and retirement savings.

Generous Paid Time Off (PTO) – PTO accrued weekly, PTO sellback and donation options

Career Advancement Opportunities – We provide training and professional development to help you grow within the healthcare field.

Public Service Loan Forgiveness – As a nonprofit employer, PCSC employees can qualify for this federal program

Additional perks – Employer-Paid Life and Long-Term Disability Insurance, Christmas Bonus, Meals at a reduced price, Employee Educational Assistance and a Referral bonus program

Key Responsibilities of a Cook:

Set up workstations with all needed ingredients and cooking equipment

Establish line for each meal period and prepare plates according to resident diets, prepare, all residents late trays.

Prepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat etc.)

Ensure great presentation by dressing dishes before they are served

Keep a sanitized and orderly environment in the kitchen. Monitor sanitation procedures for daily, weekly and monthly schedules

Monitor all hot and cold temperature logs daily

Ensure all food and other items are stored properly

Check quality of ingredients

Requirements:

High School Diploma or GED - ServSafe Preferred

Knowledge of various cooking procedures and methods (grilling, baking, boiling etc.)

Knowledge of cooking temperatures for various types of food (meats, vegetables, desserts, etc.)

Excellent customer service skills

One year cooking experience in a restaurant, healthcare or hospitality setting

Ready to be a part of the team?
Equal Opportunity Employer

Cook- Full-Time-11am-7pmWeekly Pay, $1,000 Sign on Bonus

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