Lavori attuali relativi a Commis de Partie - Firenze - Tenuta Toscana
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Commis De Partie
2 settimane fa
Firenze, Italia Castelfalfi A tempo pienoCommis de Partie per assistere lo Chef de Partie nella preparazione e presentazione dei piatti, rispettando gli standard di cucina.
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Commis De Partie
2 settimane fa
Firenze, Italia Castelfalfi A tempo pienoCommis de Partie per assistere lo Chef de Partie nella preparazione e presentazione dei piatti, rispettando gli standard di cucina.
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Commis De Partie
2 settimane fa
firenze, Italia Castelfalfi A tempo pienoCommis de Partie per assistere lo Chef de Partie nella preparazione e presentazione dei piatti, rispettando gli standard di cucina.
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Commis de partie
3 settimane fa
Firenze, Italia Castelfalfi A tempo pienoCASTELFALFI ***** ricerca e seleziona Commis de Partie Unisciti al team di Castelfalfi! Castelfalfi, situata nel cuore della Toscana, unisce storia, natura ed accoglienza autentica. Le Business Units che formano parte del progetto sono precisamente quella turistico-ricettiva nel segmento lusso, quella agricola ed infine quella di sviluppo...
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Commis De Partie
2 settimane fa
Firenze, Italia Castelfalfi A tempo pienoCASTELFALFI ***** ricerca e seleziona Commis de Partie Unisciti al team di Castelfalfi! Castelfalfi, situata nel cuore della Toscana, unisce storia, natura ed accoglienza autentica. Le Business Units che formano parte del progetto sono precisamente quella turistico-ricettiva nel segmento lusso, quella agricola ed infine quella di sviluppo...
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Commis De Partie
2 settimane fa
firenze, Italia Castelfalfi A tempo pienoCASTELFALFI ***** ricerca e seleziona Commis de Partie Unisciti al team di Castelfalfi! Castelfalfi, situata nel cuore della Toscana, unisce storia, natura ed accoglienza autentica. Le Business Units che formano parte del progetto sono precisamente quella turistico-ricettiva nel segmento lusso, quella agricola ed infine quella di sviluppo...
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Commis De Partie
2 settimane fa
Firenze, Italia Castelfalfi A tempo pienoCASTELFALFI ***** ricerca e seleziona Commis de Partie Unisciti al team di Castelfalfi! Castelfalfi, situata nel cuore della Toscana, unisce storia, natura ed accoglienza autentica. Le Business Units che formano parte del progetto sono precisamente quella turistico-ricettiva nel segmento lusso, quella agricola ed infine quella di sviluppo...
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Commis de Partie
2 giorni fa
firenze, Italia Four Seasons Hotels Ltd A tempo pienoCommis de Partie page is loaded## Commis de Partielocations: Florencetime type: Full timeposted on: Posted Todaytime left to apply: End Date: February 16, 2026 (30 days left to apply)job requisition id: REQ **About Four Seasons:**Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new...
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Pastry Commis de partie
4 settimane fa
Firenze, Italia VILLA LA MASSA A tempo pienoIl Ruolo Nel ruolo di Pastry Commis de partie parteciperai alle operazioni quotidiane del reparto Cucina, contribuendo alla creazione di esperienze memorabili per i nostri Ospiti. Il/la candidato/a ideale è una persona precisa, organizzata e attenta al dettaglio. Conosce e applica con cura gli standard di servizio, creando interazioni personalizzate e di...
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COMMIS DE PARTIE
1 settimana fa
Firenze, Italia Il Salviatino A tempo pienoIl Salviatino, hotel 5 stelle appartenente al circuito Small Luxury Hotels of The World, è alla ricerca di una figura di COMMIS DE PARTIE per la stagione 2026. Non puoi fare a meno dell'adrenalina del servizio. Possibilità di alloggio in staffhouse fino ad esaurimento posti letto. Residenza e/o domicilio in loco o in zone limitrofe costituiranno...
Commis de Partie
2 ore fa
Tenuta Toscana is searching for a COMMIS DE PARTIE Tenuta Toscana, a prestigious estate set in the scenic Tuscan countryside, is seeking a motivated and enthusiastic Commis de Partie to join its vibrant culinary team. This entry-level role offers an excellent opportunity for culinary professionals eager to develop their skills within a luxury hospitality environment. The successful candidate will be passionate about authentic Mediterranean and Tuscan cuisine and committed to supporting the kitchen's high standards through careful preparation, teamwork, and attention to detail. Reporting directly to the Chef de Partie, this position is ideal for those looking to grow their culinary career in a refined yet welcoming setting that celebrates tradition and quality. Main duties and responsibilities Assist in the preparation and presentation of dishes to meet the high standards of quality, taste, and appearance, following established recipes and plating guidelines Support consistency and precision during service, helping to maintain the identity and integrity of Tenuta Toscana's culinary philosophy Collaborate smoothly with service staff to ensure timely delivery and guest satisfaction Take responsibility for maintaining cleanliness, readiness, and organisation of the assigned workstation at all times Work under the guidance of the Chef de Partie, assisting with tasks and learning to complete them accurately and efficiently Communicate effectively with other kitchen sections and restaurant staff to support smooth operations during service Assist with preparation tasks to ensure all ingredients and components are ready, organised, and properly set up ahead of each service Demonstrate calm and professionalism when in the kitchen, even under pressure Prepare the line for each dish, ensuring all components are ready and organised for efficient service Receive deliveries and help check the quality and freshness of ingredients, reporting any concerns Ensure proper use and basic maintenance of kitchen equipment within the assigned area Help minimise waste and contribute to portion control and cost management initiatives Follow and uphold strict hygiene and safety protocols according to HACCP and Tenuta Toscana's internal standards Apply proper food handling, storage, and labelling procedures Maintain a clean, organised, and compliant working environment at all times Report any maintenance or safety concerns promptly to supervisors Display a proactive, respectful attitude, contributing positively to the kitchen team environment Uphold Tenuta Toscana's values and standards in conduct and culinary practice Engage actively in training, tastings, and development opportunities to improve skills and progress within the culinary brigade Requirements Culinary education or vocational training, ideally from a hospitality or culinary school Ideally 1–2 years of experience in a professional kitchen, with exposure to luxury or fine dining environments preferred Genuine interest in Tuscan and Mediterranean cuisine, with a willingness to learn traditional techniques and modern plating Understanding of kitchen operations, food safety (HACCP), and ingredient handling Strong team spirit, with the ability to follow instructions and work efficiently under supervision Good organisational skills and attention to detail, especially in preparation and station setup Flexibility to work shifts, including evenings, weekends, and holidays Fluency in Italian; conversational English is considered an advantage Clean and professional appearance, in line with the standards of a 5-star environment Benefits Full-time contract in accordance with the Italian Collective Bargaining Agreement (CCNL) Meals provided both during working hours and on days off Uniforms and laundry service provided Ongoing training to enhance personal and professional development Discounts on dining, wellness, and sports activities available at the resort and estate Accommodation with free Wi-Fi can be arranged upon request for those coming from outside the area This research is addressed to candidates of both genders with reference to Italian Law 903/77 and Law 125/91. This position is based in Tuscany. Availability of staff accommodation upon request. Candidates should have a flexible schedule with the ability to work all shifts, weekends and holidays. You must possess the legal right to work in Italy.
