High-Volume Kitchen Supervisor

Pyramid Global Hospitality is seeking a Kitchen Supervisor to lead our culinary team in a high-volume, high-standard kitchen environment. The role emphasizes creative menu support, staff development, and maintaining exceptional guest-focused service.The ideal candidate will have a culinary arts degree and extensive experience managing kitchen operations,...

Pyramid Global Hospitality is seeking a Kitchen Supervisor to lead our culinary team in a high-volume, high-standard kitchen environment. The role emphasizes creative menu support, staff development, and maintaining exceptional guest-focused service.The ideal candidate will have a culinary arts degree and extensive experience managing kitchen operations,...

Pyramid Global Hospitality is a leading hospitality management company with a portfolio of more than 200 hotels and resorts and over 18,000 associates across the United States, Caribbean, and Europe. Our platform includes Benchmark Resorts & Hotels , a collection of distinctive independent properties; Axiom Hospitality , our European hotel management...

Four Seasons Naples Beach Club in Naples, FL seeks an experienced culinary supervisor to oversee breakfast, lunch, and dinner preparation in line with recipes, portions, and quality standards. You will lead kitchen staff, ensure safety and sanitation, train team, and manage mise en place, equipment, and cost control while maintaining guest-focused service in...

GB1 in Naples is seeking a Kitchen Porter/Assistant to join the team at its base in Bagnoli, Naples. The fixed-term contract runs January 27 to August 27, with a salary of EUR 25,500 – 28,500 gross per year, prorated for the term.Responsibilities include cleaning the kitchen, assisting chefs, managing waste, and maintaining high hygiene standards. Fluency...

Pyramid Global Hospitality is seeking an Executive Chef to lead kitchen operations across its Resort & Club properties. You will supervise food production, manage inventories, and drive cost controls while maintaining high standards of quality and presentation.The role requires strong leadership, hands‑on involvement in all stations, and the ability to...

Pyramid Global Hospitality is a leading hospitality management company with a portfolio of more than 200 hotels and resorts and over 18,000 associates across the United States, Caribbean, and Europe. Our platform includes Benchmark Resorts & Hotels , a collection of distinctive independent properties; Axiom Hospitality , our European hotel management...

Four Seasons Naples Beach Club in Naples, FL seeks an experienced culinary supervisor to oversee breakfast, lunch, and dinner preparation in line with recipes, portions, and quality standards. You will lead kitchen staff, ensure safety and sanitation, train team, and manage mise en place, equipment, and cost control while maintaining guest-focused service in...

Pyramid Global Hospitality is a leading hospitality management company with a portfolio of more than 200 hotels and resorts and over 18,000 associates across the United States, Caribbean, and Europe. Our platform includes Benchmark Resorts & Hotels , a collection of distinctive independent properties; Axiom Hospitality , our European hotel management...