Pastry Chef

Company DescriptionCollegio alla Querce, Auberge Collection is a hilltop Italian retreat - once a cherished educational institution - and the only hotel in the city of Florence that provides sweeping vistas of both Florence's historic town center and the rolling hills of Tuscany. Offering unmatched views of the iconic Duomo, the hotel's gracious,...

Collegio alla Querce, Auberge Resorts Collection is hiring through Hosco in Florence. Company Description is a hilltop Italian retreat – once a cherished educational institution – and the only hotel in the city of Florence that provides sweeping vistas of both Florence’s historic town center and the rolling hills of Tuscany. Offering unmatched views of...

Job Description At Auberge Collection, we believe that authentic luxury is found in the details - in the craftsmanship, creativity, and care behind every culinary experience. As a Pastry Chef de Partie, you will play an essential role in bringing this philosophy to life through beautifully crafted pastries, desserts, and sweet creations. Working closely with...

Il nostro percorso evolutivo In Icon Collection non cerchiamo semplicemente collaboratori, ma persone che vogliono crescere e contribuire attivamente alla costruzione di un nuovo modo di fare impresa. Crediamo nella leadership diffusa : ogni membro del team ha spazio per esprimersi, prendere iniziative e portare valore all’organizzazione . Stiamo lavorando...

Collegio alla Querce, Auberge Resorts Collection in Florence is seeking a Pastry Chef de Partie to craft pastries, desserts, and sweet creations. You will work closely with the Pastry Chef and the Culinary team to deliver exceptional quality and consistency.The role requires at least 2 years in a similar pastry role, with professional training preferred. You...

Collegio alla Querce, Auberge Collection in Florence area is seeking a Pastry Chef de Partie. You will prepare a range of pastries and desserts, support the pastry kitchen, and contribute to bespoke guest experiences within a luxury hospitality setting.The role requires 2+ years in a similar role, professional pastry training, and a passion for high-quality,...

Auberge Collection is seeking a Pastry Chef de Partie to craft pastries, desserts, and sweet creations that exemplify luxury hospitality. You will collaborate with the Pastry Chef and culinary team to maintain high standards of taste, texture, and presentation in a fast-paced environment. The role requires professional pastry training and a genuine passion...

Additional InformationAnnual Company Bonus Job Number 26125408 Job Category Food and Beverage & Culinary Location Piazza Ognissanti 1, Florence 50123, ItalyVIEW ON MAP Schedule Full Time Located Remotely? N Position Type Non-Management Pay Range: EUR 23.500 - 24.500 Annual Salary Position Summary Prepare ingredients for cooking, including portioning,...

RituAli, brand di Ali Professional specializzato nel settoreHospitality di Lusso, ricerca perPrestigiosa realtà di lussonel cuore diFirenze: PASTICCERE/A JUNIOR PER IMPORTANTE LABORATORIO STORICO - FIRENZE CENTRO Unisciti a una realtà iconica nel cuore pulsante di Firenze, dove l'alta pasticceria incontra uno stile inconfondibile. In questo laboratorio...