Pastry Commis Chef — Growth, Training

Arnolfo is a two-Michelin-star restaurant based in Colle di Val d'Elsa (Siena), a member of Relais & Châteaux, offering a contemporary take on traditional cuisine, deeply rooted in the Tuscan territory. Our philosophy places sustainability, local producers, waste reduction and genuine care for people at its core, fostering a working culture built on...

Job Description To expand our brigade, we are looking for a Pastry Commis Chef eager to grow within a young, dynamic kitchen. The successful candidate will join the pastry team, supporting the daily preparation of desserts, breakfast, petits fours and leavened products, working closely with the Pastry Chef and the rest of the team. Qualifications We are...

Arnolfo is a two-Michelin-star restaurant based in Colle di Val d'Elsa (Siena), a member of Relais & Châteaux, offering a contemporary take on traditional cuisine, deeply rooted in the Tuscan territory. Our philosophy places sustainability, local producers, waste reduction and genuine care for people at its core, fostering a working culture built on...

Arnolfo, a two-Michelin-star restaurant in Colle di Val d'Elsa, Tuscany, seeks a Pastry Commis Chef to join the pastry team. You will assist in desserts, breakfast items, petits fours and leavened products, working closely with the Pastry Chef to uphold the kitchen's high standards.Experience is welcome, but attitude and a genuine passion for pastry matter...

Arnolfo, a two-Michelin-star restaurant in Colle di Val d'Elsa, Tuscany, seeks a Pastry Commis Chef to join the pastry team. You will assist in desserts, breakfast items, petits fours and leavened products, working closely with the Pastry Chef to uphold the kitchen's high standards.Experience is welcome, but attitude and a genuine passion for pastry matter...

Arnolfo, a two-Michelin-star restaurant in Colle di Val d'Elsa, Tuscany, seeks a Pastry Commis Chef to join the pastry team. You will assist in desserts, breakfast items, petits fours and leavened products, working closely with the Pastry Chef to uphold the kitchen's high standards. Experience is welcome, but attitude and a genuine passion for pastry...

Arnolfo is a two-Michelin-star restaurant based in Colle di Val d'Elsa (Siena), a member of Relais & Châteaux, offering a contemporary take on traditional cuisine, deeply rooted in the Tuscan territory. Our philosophy places sustainability, local producers, waste reduction and genuine care for people at its core, fostering a working culture built on...

Arnolfo is a two-Michelin-star restaurant based in Colle di Val d'Elsa (Siena), a member of Relais & Châteaux, offering a contemporary take on traditional cuisine, deeply rooted in the Tuscan territory. Our philosophy places sustainability, local producers, waste reduction and genuine care for people at its core, fostering a working culture built on...

For 2026 season – from end March to end October we are looking for talented people to join our Team. San Clemente Palace Venice is located on the private island of San Clemente, only 10 minutes away by complimentary boat from Piazza San Marco. This exclusive retreat guarantees peace, tranquillity and privacy with its 196 rooms and suites overlooking the...