HostHostess (part time temporary)

Description At the iconic The St. Regis Rome we are looking for a host/hostess (part time temporary). Position Summary A Host/Hostess presents a positive first impression of the establishment’s friendliness, excellent service, and high standards. The Host/Hostess also greets guests upon arrival, informs guests of their wait time, monitors a waiting list, enters guest names into the computer system, shows guests to their table, and bids guests farewell as they leave. A Host/Hostess must be able to carry natural conversation with guests without sounding scripted or intrusive. Additionally the role cares for our guests by refilling beverages and performs light housekeeping duties such as cleaning glasses and menus and ensures restrooms are clean, stocked and orderly. As a member of an energetic team the Host/Hostess may also need to answer the phones and fill to‑go orders when needed. Tasks and Responsibilities Welcome guests and be the brand ambassador; manage guests’ requests and complaints in line with our service culture Greet incoming and departing guests warmly with a genuine smile and eye contact; escort them to assigned dining area; present menus; announce waiter’s name Use visual cues to seat guests in either the bar or dining area depending on their preference Inform guest of current promotion and who will be serving them to ensure a smooth handoff to the service staff Answer incoming calls to the restaurant and provide appropriate service Manage the flow of guests into the dining and bar areas and provide accurate wait times to incoming guests if appropriate Attend to special guest needs and requests Observe guests’ needs throughout the dining experience to ensure they receive high quality service (i.e. notice a drink refill is needed while seating another guest and ensuring the drink is refilled prior to getting back to the door) Protect the establishment and patrons by adhering to sanitation, safety and alcohol control policies Help dining room staff by setting and clearing tables; replenishing water; serving beverages Issue dining charges by verifying orders, calculating taxes, and totaling the bill for to‑go orders Receive payments by validating credit charges, approving checks, accepting currency, calculating and issuing change for to‑go orders Reconcile the cash drawer by proving cash transactions; listing checks and credit card charges for to‑go orders Support for new Bonvoy enrollment Contribute to team effort by accomplishing related results as needed Follow standard operating procedures and brand identity guidelines Comply with all health, safety and hygiene standards and policies Balance the cash register at the start and close of each shift Competencies and Skills Possess a good command of English and Italian Great storytelling skills An excellent verbal manner and proven customer service skills Good knowledge or experience in the hospitality industry Good organization skills with an attention to detail A team player with flexible and positive attitude Good leadership and training experience Passion for the hospitality industry & beverage services Able to work in a fast‑paced environment and remain calm under pressure Be able to demonstrate experience in complaint handling Availability to work on shifts, weekends and bank holidays as we operate 365 days a year What We Offer Professional career progression at international level in 7300 Marriott hotels Discounts on hotel rooms, gift shop items, food and beverage across the company Learning and development opportunities online, on the job and in class Charity events, wellbeing activities through the TakeCare program Experienced management & motivated and engaging colleagues Canteen service and uniform Connect Your Passions with a Rewarding Opportunity You’re a food and beverage enthusiast who really enjoys making others feel at home. When you work with us you’ll get to entertain and meet people from all over the world as you build your experience. Join us and grow through opportunities to explore the business opening yourself to various career options. At Marriott International we are dedicated to being an equal opportunity employer welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and the greatest strength lies in the rich blend of culture, talent and experiences of our associates. We are committed to non‑discrimination on any protected basis including disability, veteran status or other basis protected by applicable law. #J-18808-Ljbffr