Chef de Partie – Luxury Dining, Milan Opening

RH, realtà internazionale nel mondo dell’ospitalità di lusso, aprirà il primo ristorante in Italia all’interno della nostra galleria di design in Porta Venezia – Milano. Cerchiamo uno Chef de Partie che porti qualità, precisione e passione in cucina, pronto a far parte di un progetto internazionale ed esclusivo.La risorsa lavorerà secondo gli...

RH, realtà internazionale nel mondo dell’ospitalità di lusso, aprirà il primo ristorante in Italia all’interno della nostra galleria di design in Porta Venezia – Milano. Cerchiamo uno Chef de Partie che porti qualità, precisione e passione in cucina, pronto a far parte di un progetto internazionale ed esclusivo.La risorsa lavorerà secondo gli...

Miramis Group is seeking a Chef de Partie for the 2027 summer season at Hotel Torre di Cala Piccola in Porto Santo Stefano, reporting to the Head Chef. This role focuses on leading your station, maintaining the highest standards of quality and creativity in our fine dining kitchen.The successful candidate will bring 3–4 years in luxury dining or 5-star...

Mandarin Oriental, Milan invites applications for a Chef de Rang to join the Mandarin Garden team in Milan. Based at the hotel near La Scala, you will deliver impeccable service at all times to guests as part of a luxury dining experience under the direction of the Mandarin Garden Director. You will speak English and Italian, have previous experience in a...

Mandarin Oriental, Milan invites applications for a Chef de Rang to join the Mandarin Garden team in Milan. Based at the hotel near La Scala, you will deliver impeccable service at all times to guests as part of a luxury dining experience under the direction of the Mandarin Garden Director. You will speak English and Italian, have previous experience in a...

Mandarin Oriental Milan, nestled in the heart of the city near La Scala, is seeking a Chef de Partie to uphold the highest standards of its kitchen. Based in Milan, you will join a skilled team under the Executive Sous Chef and ensure exceptional food quality.Candidates should have a globally recognized culinary qualification, 3–5 years of hotel...

Mandarin Oriental Milan is seeking a Demi Chef de Partie to join the Kitchen team. Based in Milan, you will support the Chef de Partie, prepare mise en place, and ensure the highest standards of quality and presentation under the Executive Chef.The role requires a strong work ethic, teamwork, and a commitment to food safety. You will work across shifts in a...

Mandarin Oriental Hotel Group in Milan seeks a Chef de Rang to join the Mandarin Garden team, delivering impeccable service on a high-end, luxury stage. You will work in a prestigious setting near La Scala, with English and Italian language requirements and a focus on guest satisfaction, hygiene, and collaboration with restaurant management. Competitive...

Miramis Group is seeking a Chef de Partie for the 2027 summer season at La Roqqa Hotel in Porto Ercole. You will supervise your station, ensure top-notch dishes, and contribute to new menus in a fine dining kitchen.Italian luxury hospitality is the backdrop as you collaborate with the Head Chef. You bring 3–4 years in luxury kitchens, a hospitality...