Luxury Kitchen Commis

Kitchen Team – Summer Season Monte Carlo 2026 Chef de Partie & Commis Chef Opportunities Yes, we know… it’s winter, it’s cold, and summer feels far away — but at Majestas, we like to be ahead of the game . While everyone else is thinking about scarves and hot chocolate, we’re already preparing for sunshine, sea breeze, and a new season in...

Kitchen Team – Summer Season Monte Carlo 2026 Chef de Partie & Commis Chef Opportunities Yes, we know… it’s winter, it’s cold, and summer feels far away — but at Majestas, we like to be ahead of the game . While everyone else is thinking about scarves and hot chocolate, we’re already preparing for sunshine, sea breeze, and a new season in...

A contemporary Japanese restaurant in Rome is looking for a Pastry Commis Chef to create delightful desserts in a vibrant kitchen. This role offers an opportunity to grow within a luxury high-volume dining environment, prioritize quality, and maintain hygiene standards. Ideal candidates should possess a passion for culinary experiences and a background in...

A prestigious hotel brand in Rome is seeking a Demi Chef de Partie to support kitchen operations ensuring high culinary standards. This role involves managing a section of the kitchen, mentoring junior staff, and contributing to menu development. Ideal candidates will have formal culinary training, at least two years of professional kitchen experience, and...

A prestigious hotel brand in Rome is seeking a Demi Chef de Partie to support kitchen operations ensuring high culinary standards. This role involves managing a section of the kitchen, mentoring junior staff, and contributing to menu development. Ideal candidates will have formal culinary training, at least two years of professional kitchen experience, and...

A luxury hotel group in Rome is seeking a Demi Chef de Partie to support the culinary team in preparing high-quality dishes. This role involves managing a kitchen section, ensuring food quality, and mentoring junior staff. Candidates must have formal culinary training and at least 2 years of kitchen experience, with a strong understanding of food safety...

A luxury hotel group in Rome is seeking a Demi Chef de Partie to support the culinary team in preparing high-quality dishes. This role involves managing a kitchen section, ensuring food quality, and mentoring junior staff. Candidates must have formal culinary training and at least 2 years of kitchen experience, with a strong understanding of food safety...

An upscale hospitality brand is seeking a Commis de Cuisine to join their team in Italy. The ideal candidate will support the Chef de Partie, ensure a clean and organized kitchen, and comply with food safety standards. Previous experience in hotel or resort kitchens is preferred, along with a valid work permit. This full-time position requires strong...

A leading culinary establishment in Rome is seeking a passionate Commis Chef to deliver exceptional dining experiences. You will ensure high standards in food preparation and maintain a safe kitchen environment, while embracing opportunities to learn from senior chefs. This role emphasizes teamwork and requires a genuine love for culinary arts and customer...

A leading restaurant group in Rome is looking for an Entry Level Pastry Commis Chef to create exquisite desserts as part of a talented kitchen team. The ideal candidate loves culinary experiences and has proven experience in high-volume restaurants. You will ensure quality and presentation in every dessert while adhering to rigorous cleanliness and safety...