Seasonal Head Chef — Creative Italian Kitchen Leader

2 settimane fa


Torino, Italia Mangia's A tempo pieno

A distinguished hospitality brand is looking for a Head Chef for the Summer 2026 season at their Himera Resort in Italy. The ideal candidate will lead kitchen operations, ensuring quality and creativity in service delivery. Responsibilities include managing the kitchen brigade and coordinating menu planning. This role offers accommodation and opportunities for professional growth in a dynamic work environment.#J-18808-Ljbffr



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