Pastry Commis — Global Roles, Training

At Grand Hotel Timeo, a Belmond Hotel, we are looking for a passionate and skilled Chef de Partie, who will contribute to create fresh, seasonal, high quality and tailored dishes for each guest. Primary Responsibilities Include Manage a specific kitchen section autonomously (e.g., starters, first courses, main courses, side dishes, or pastry), ensuring...

Experimental Roma is seeking a Pastry Commis to assist in preparing desserts, entremets and other sweet creations, ensuring hygiene and quality standards to provide a unique gourmet experience for guests.Key responsibilities include assisting in dessert menu development, production and service of desserts, applying hygiene regulations, and wearing...

At Grand Hotel Timeo, a Belmond Hotel, we are looking for a passionate and skilled Chef de Partie Pastry, who will contribute to create fresh, seasonal, high quality and tailored desserts, pastries, and baked goods for each guest. Primary Responsibilities Include Pastry Section Management: Manage the pastry kitchen section autonomously, ensuring...

At Grand Hotel Timeo, a Belmond Hotel, we are looking for a passionate and skilled Chef de Partie, who will contribute to create fresh, seasonal, high quality and tailored dishes for each guest. Primary Responsibilities Include Manage a specific kitchen section autonomously (e.g., starters, first courses, main courses, side dishes, or pastry), ensuring...