Executive Sous Chef: Elevate Culinary Experience

Portrait Milano, parte di Lungarno Collection, cerca un Chef di Cucina per guidare la cucina e offrire un servizio d’eccellenza a Milano. Sarai punto di riferimento per la brigata, coordinando attività, menù e standard di qualità.Si richiede esperienza almeno 2 anni, forte attenzione al dettaglio e disponibilità a turni. Contratto CCNL Federturismo...

Sheraton Hotels & Resorts in Milano seeks an experienced Executive Chef to lead and supervise all kitchen operations, ensuring high-quality food and sanitation standards while developing staff and maintaining guest satisfaction. The role covers overseeing all food preparation areas, managing costs, and guiding culinary teams across banquets, room service,...

Six Senses Milan is seeking an Executive Chef to lead the culinary department within our luxury hotel, ensuring exceptional product and service aligned with Six Senses standards. You will manage a team of experienced chefs, develop standard recipes, and monitor stock and budget to uphold wellness and sustainability practices across menus. The role requires...

Executive Sous Chef Si candidi ora: legga i dettagli del lavoro scorrendo verso il basso. Verifichi di possedere le competenze necessarie prima di inviare la candidatura.As Executive Sous Chef, I will fully comprehend the vision of Six Senses to help people reconnect with themselves, others and the world around them and our values of local sensitivity and...

Mandarin Oriental, Milan is looking for a Sous Chef to join our Kitchen team. Are you a master of craft?Do you thrive in a team that succeeds together, demonstrating integrity and respect while acting responsibly? Do you embrace a growth mindset? We invite you to become a fan of the exceptional. Mandarin Oriental Hotel Group is the award-winning owner and...

Executive Sous Chef As Executive Sous Chef, I will fully comprehend the vision of Six Senses to help people reconnect with themselves, others and the world around them and our values of local sensitivity and global sensibility, crafted experiences, emotional hospitality, responsible and caring, fun and quirky and pioneering wellness. Sustainability, Wellness...

Executive Sous Chef As Executive Sous Chef, I will fully comprehend the vision of Six Senses to help people reconnect with themselves, others and the world around them and our values of local sensitivity and global sensibility, crafted experiences, emotional hospitality, responsible and caring, fun and quirky and pioneering wellness. Sustainability,...

Grand Hotel et de Milan è una prestigiosa struttura 5 Stelle Lusso situata nel cuore di Milano, punto di riferimento per chi ricerca un’atmosfera elegante, riservata e accogliente. Inaugurato nel 1863, il “Milan” conserva tutto il fascino di un’antica casa milanese e ancora oggi è l’hotel prediletto dalle celebrità della cultura, dello...

Grand Hotel et de Milan è una prestigiosa struttura 5 Stelle Lusso situata nel cuore di Milano, punto di riferimento per chi ricerca un'atmosfera elegante, riservata e accogliente. Inaugurato nel 1863, il "Milan" conserva tutto il fascino di un'antica casa milanese e ancora oggi è l'hotel prediletto dalle celebrità della cultura, dello spettacolo, della...