Pastry Chef de Partie – Luxury Japanese Pastry

2 giorni fa

Roma, Lazio, Italia St. Regis Hotels & Resorts Tempo pieno 22.000 € - 26.000 € Contratto

The St. Regis Rome is seeking a Pastry Chef de Partie to join the Akira Back restaurant team. You will craft breads and pastries with precision, showcasing Japanese culinary influence in a luxury hotel environment.

Reporting to the Executive Chef, you will maintain quality, consistency and guest satisfaction in a fast-paced setting, with opportunities for career progression within Marriott International’s luxury portfolio.