Food Safety

Dompé is an Biopharmaceutical company driven by innovation and research, with headquarters in Milan and operations across Europe and the United States. The company focuses on developing and delivering therapeutic solutions in areas of high unmet medical need, combining scientific excellence, digital innovation, and a strong commitment to improving...

Nestlé Waters & Premium Beverages is seeking a Factory Quality Manager in Lombardy, Italy. You will lead a 10-person quality team, partner with cross-functional functions, and drive continuous improvement to ensure safe, compliant products that meet consumer expectations. The role emphasizes strong leadership, HACCP knowledge, and collaboration...

Compass Group Italia is seeking an experienced and commercially minded Culinary Director to lead the culinary strategy across the business. This role is responsible for developing and delivering a market-leading food proposition that drives consumer satisfaction, client value, business growth and operational performance. The Culinary Director will...

Compass Group Italia is seeking an experienced and commercially minded Culinary Director to lead the culinary strategy across the business. This role is responsible for developing and delivering a market-leading food proposition that drives consumer satisfaction, client value, business growth and operational performance. The Culinary Director will...

Mandarin Oriental Lago di Como is seeking a Chef de Partie in Pastry to support the Pastry Chef in delivering high-quality desserts and pastry items for a luxury hotel experience. The role requires strong hygiene practices, stock management, and strict adherence to food safety standards.The ideal candidate has a Professional Certificate or Diploma in...

Mandarin Oriental, Lago di Como aims to become one of the most exclusive resorts in Europe,representingthe true elegant Italian but understated luxury experience for a worldwide Clientele. Our vision is to promote our welcoming,genuineand passionate culture to attract and engage exceptional talents, under the guidance of enthusiastic leaders.Our aim is to...

BRCGS is a trusted global brand delivering assurance solutions that help organisations build confidence across their supply chains. Part of LGC Assure, our certification, training and digital solutions support businesses in more than 130 countries to improve food safety, quality and operational excellence. As our Market Development Manager for Europe, you'll...

Reports To: Executive Chef Department: Galley / Culinary Position Summary As the Executive Sous Chef, you will serve as the second-in-command of our shipboard culinary team, supporting the Executive Chef in leading daily galley operations to deliver ultra-luxury, 5-star dining experiences. You will oversee menu execution, enforce strict Public Health and...

Your New Company: COYA is a worldwide renowned luxury lifestyle hospitality brand with venues in London; Mayfair and City, Monaco, Dubai, Abu-Dhabi, Doha, Riyadh, Oman, Barcelona, Marbella and Ibiza. Born from the spirit of an adventure, COYA celebrates Latin American culture through delicious Peruvian food, innovative cocktails, music, art and...