Fine Dining Chef de Partie — Summer at Italian Luxury Hotel

2 giorni fa

Porto Ercole, Toscana, Italia Miramis Group Da remoto Tempo pieno 20.000 € - 24.000 €/anno

Miramis Group is seeking a Chef de Partie for the 2027 summer season at La Roqqa Hotel in Porto Ercole. You will supervise your station, ensure top-notch dishes, and contribute to new menus in a fine dining kitchen.

Italian luxury hospitality is the backdrop as you collaborate with the Head Chef. You bring 3–4 years in luxury kitchens, a hospitality diploma, and strong organizational and plating skills, with HACCP and safety knowledge.