Restaurant Manager
2 mesi fa
Job Description A great opportunity to join as a Restaurant Manager at a Luxury 5 star hotel in Florence Areas of responsibility include Restaurants/Bars and Room Service, if applicable.
Supervises daily restaurant operations and assists with menu planning, maintains sanitation standards and assists servers and hosts on the floor during peak meal periods.
Strives to continually improve guest and employee satisfaction and maximize the financial performance in areas of responsibility.
Determines training needed to accomplish goals, then implements plan.
Education and Experience • High school diploma or GED; 4 years experience in the food and beverage, culinary, or related professional area.
OR • 2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 2 years experience in the food and beverage, culinary, or related professional area.
Only Shortlisted Candidates will be contacted Check Your Resume for Match Upload your resume and our tool will compare it to the requirements for this job like recruiters do.
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Firenze, Italia Tn Italy A tempo pienocol-wideJob Description:Job DescriptionA great opportunity to join as a Restaurant Manager at a Luxury 5 star hotel in Florence Areas of responsibility include Restaurants/Bars and Room Service, if applicable. Supervises daily restaurant operations and assists with menu planning, maintains sanitation standards and assists servers and hosts on the floor...
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