Steward Supervisor
4 settimane fa
col-wideJob Description:
Job Description
Join our team as the Stewarding Supervisor and become one of the authors of our story. In this role, you would be responsible for supervising utility stewards, dishwashers and temporary personnel to transport and clean cooking utensils and service ware in the hotel's continuing effort to deliver outstanding guest service and financial profitability.
Supervise, support and monitor utility stewards, dishwashers and temporary personnel to transport and clean cooking utensils and service ware for restaurant service
Supervise cleaning of work area and physical surroundings
Maintain and deliver proper inventory for food and beverage departments
Ensure all food and equipment are delivered on time to all functions as specified
Schedule, assign daily work, inform and train team members
Monitor, observe and assist in evaluating team member performance
Other duties as assigned
Qualifications
One to three years of experience in similar position
Professional appearance and manner, good character to work in a fast-paced team
Ability to work a flexible schedule, including weekends and holidays, according to department needs
Experience at a luxury hospitality property preferred
Additional Information
Auberge Resorts Collection is a portfolio of extraordinary hotels, resorts, residences, and private clubs. While each property is unique, all share a crafted approach to luxury and bring the soul of the locale to life through captivating design, exceptional cuisine and spas, and gracious yet unobtrusive service. With hotels and resorts across three continents, Auberge invites guests to create unforgettable stories in some of the world's most desirable destinations. Please visit aubergeresorts.com to learn more about our Collection. Follow us on Instagram, TikTok, Linkedin, Facebook and Pinterest: @AubergeResorts and #AlwaysAuberge.
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Steward Supervisor
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Firenze, Italia Collegio Alla Querce A tempo pienoJob DescriptionJoin our team as the Stewarding Supervisor and become one of the authors of our story. In this role, you would be responsible for supervising utility stewards, dishwashers and temporary personnel to transport and clean cooking utensils and service ware in the hotel's continuing effort to deliver outstanding guest service and financial...
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