Restaurant Manager
2 settimane fa
Come membro del nostro team, sei responsabile di garantire l'esperienza dei nostri clienti sia eccellente che efficiente. Il tuo ruolo è essenziale per il successo del nostro ristorante e contribuisci a creare un ambiente accogliente e piacevole per tutti.
Ruoli e Responsabilità
Nel tuo ruolo di Supervisor di Ristorante, sarai responsabile della gestione del servizio di ristorazione, garantendo che sia efficiente e di alta qualità. Ti assumerai la responsabilità della gestione del team di sala, fornendo supporto e formazione ai tuoi colleghi. Inoltre, garantirai il corretto rispetto delle regole e delle procedure stabilite dalla società.
Qualifiche e Competenze
Per essere un candidato ideale per questo ruolo, dovrai essere in grado di:
• Gestire con efficacia il servizio di ristorazione, garantendo che sia efficiente e di alta qualità.
• Fornire supporto e formazione ai tuoi colleghi del team di sala.
• Garantire il corretto rispetto delle regole e delle procedure stabilite dalla società.
• Comunicare efficacemente con i clienti e il team.
Informazioni Aggiuntive
Se sei un leader nato, sei proattivo e sei in grado di gestire con efficacia una squadra, allora sei il candidato ideale per questo ruolo. Non esitare a candidarti e scoprire come puoi contribuire al successo del nostro ristorante.
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