Restaurant Service Manager
3 settimane fa
As a key member of our hospitality team, you will be responsible for ensuring seamless service to our guests. Your duties will include managing the restaurant service, collaborating with colleagues to maintain impeccable standards, and providing exceptional guest experiences. You will be the primary point of contact for guests, handling culinary inquiries and requests with professionalism and warmth. Our 5-star hotel offers a unique opportunity to develop new skills and experiences in an exclusive setting. You will work closely with a passionate and dedicated team to deliver exceptional service to guests from around the world. In return, you will enjoy free accommodation in a single room and meals, as well as discounted rates at other Relais & Châteaux properties. Our region offers a high quality of life and plenty of opportunities for leisure and relaxation. We are looking for someone with charm and empathy, professional experience in a similar role, excellent language skills, and a love of work. If you are a team player with a strong sense of responsibility, we would love to hear from you.
Key Responsibilities:
- Manage and prepare restaurant service
- Collaborate with colleagues to maintain high standards
- Provide exceptional guest experiences
- Handle culinary inquiries and requests
- Work closely with a passionate and dedicated team
What We Offer:
- Free accommodation in a single room
- Meals
- Discounted rates at other Relais & Châteaux properties
- A high quality of life and plenty of opportunities for leisure and relaxation
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