Banqueting Manager

4 settimane fa

Florence, Toscana, Italia Collegio alla Querce A tempo pieno

Event Planning and Execution

As a Banqueting Manager at Collegio alla Querce, you will be responsible for planning and coordinating all aspects of banquet events, including logistics, setup, and execution, in accordance with client requirements. This will involve supervising and leading banquet staff, ensuring they are well-trained and motivated to provide excellent service during events.

Client Communication and Satisfaction

You will communicate effectively with clients to understand their needs, preferences, and expectations for each event, ensuring a high level of customer satisfaction. This will involve managing logistical details such as room setup, audio-visual requirements, and catering, ensuring all elements align with event plans.

Problem-Solving and Quality Control

You will address and resolve issues or challenges that may arise during events promptly and professionally, maintaining a positive atmosphere for clients and guests. Additionally, you will implement and enforce quality control measures to uphold high standards of service and conduct post-event evaluations to identify areas for improvement.

Qualifications and Experience

Demonstrated experience in banqueting leadership roles within the hospitality industry, showcasing a commitment to providing exceptional guest experiences and an efficient event planning and execution.

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