Pre-Opening Culinary Operations Executive

Mandarin Oriental Cristallo, Cortina is seeking a proactive Kitchen Office Executive to support the pre-opening and ongoing operation of the resort's Culinary Division. Reporting to the Executive Chef, you will provide comprehensive administrative and organisational support, ensuring accurate reporting and smooth communication across departments. Based...

Mandarin Oriental Cristallo, Cortina opens Winter 2026. The Executive Sous Chef will lead all kitchen operations, support pre-opening activities, recruit and train the brigade, and ensure Mandarin Oriental standards across all outlets. After opening, you will manage day-to-day culinary operations, drive menu development and food safety, monitor quality...

Mandarin Oriental Cristallo in Cortina d'Ampezzo seeks a Resort Manager to lead the hotel’s pre-opening operations and luxury service delivery. You will oversee the integration of Rooms Division and F&B, drive quality and guest satisfaction, and ensure financial performance in alignment with Mandarin Oriental standards. You will report to the General...

Mandarin Oriental Cristallo, Cortina, a forthcoming luxury alpine resort, seeks a Front Office Manager to lead pre-opening and ongoing Front Office operations in Cortina d'Ampezzo. You will recruit, train and develop a high-performing team, ensure service excellence and align with Mandarin Oriental standards. The role emphasizes frontline leadership,...

Mandarin Oriental Cristallo, Cortina is seeking a Head Pastry Chef to lead the pastry and bakery operations during pre-opening and ongoing operations across all outlets. You will report to the Executive Chef and shape menus, setup, recruitment and training to ensure exceptional quality and presentation. Ideal candidates bring 5+ years in pastry leadership...

Mandarin Oriental Cristallo, Cortina is seeking a seasoned Back of House & Stewarding Manager to lead all stewarding and back‑of‑house operations across Culinary and Food & Beverage. Based at the Cortina resort, you will guide pre-opening readiness, establish procedures, recruit and train teams, and ensure cleanliness, safety and efficiency to support a...

Mandarin Oriental Cristallo, Cortina is preparing for a luxury alpine opening. The Pastry Chef de Partie will lead a pastry section under the Head Pastry Chef, ensuring high standards of preparation, presentation, hygiene and consistency during pre-opening and ongoing operations. Role requires 2–3 years in a luxury hotel or fine dining setting,...

Mandarin Oriental Cristallo, Cortina is preparing to open in Winter 2026 as a luxury alpine resort. The Pastry Demi Chef de Partie is based at the pastry kitchen, supporting the pre-opening and ongoing operations under the Pastry Chef de Partie and Head Pastry Chef. You will assist with the preparation of desserts, pastries and bakery items, ensuring...

Kitchen Office Executive Mandarin Oriental Cristallo, Cortina is an upcoming luxury alpine resort set above the iconic mountain town of Cortina d'Ampezzo, in the heart of the UNESCO-listed Dolomites. Scheduled to open in Winter 2026, the resort will mark the debut of Mandarin Oriental in one of Italy's most renowned mountain destinations, combining the...