Chocolate Innovation

4 minuti fa

Bari, Italia Foreverland Food A tempo pieno

A food-tech startup in Puglia, Italy is seeking a Product Development & Application Specialist to innovate sustainable chocolate alternatives. This role involves conducting lab work, assisting with product development, and collaborating across teams to ensure product quality. The ideal candidate holds a Bachelor’s degree in Food Science or a related field and has 1-3 years of experience in food product development. Join a dynamic team and help shape the future of chocolate.#J-18808-Ljbffr

  • Sustainable Chocolate Innovation

    5 giorni fa

    bari, Italia Foreverland Food A tempo pieno

    A fast-growing food-tech startup is looking for a Product Development & Application Specialist to support innovation in sustainable chocolate alternatives. This role involves hands-on lab work, collaboration with cross-functional teams, and a focus on quality and sensory expectations. Candidates should have a relevant degree and 1–3 years of experience in...

  • Sustainable Chocolate Innovation

    5 giorni fa

    bari, Italia Foreverland Food A tempo pieno

    A fast-growing food-tech startup is looking for a Product Development & Application Specialist to support innovation in sustainable chocolate alternatives. This role involves hands-on lab work, collaboration with cross-functional teams, and a focus on quality and sensory expectations. Candidates should have a relevant degree and 1–3 years of experience in...

  • Chocolate Innovation

    6 minuti fa

    Bari, Italia Foreverland Food A tempo pieno

    A food-tech startup in Puglia, Italy is seeking a Product Development & Application Specialist to innovate sustainable chocolate alternatives. This role involves conducting lab work, assisting with product development, and collaborating across teams to ensure product quality. The ideal candidate holds a Bachelor’s degree in Food Science or a related field...