Lavori attuali relativi a Bar Manager - Arzachena - Jobbit
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BAR MANAGER
3 giorni fa
Arzachena, Italia 7Pines Resort Ibiza A tempo pienoOverview7Pines Resort SardiniaAl 7Pines Hotels & Resorts siamo consapevoli che gli intenditori che viaggiano nel mondo cercano un'esperienza di lusso rilassata e ci affidano il bene più prezioso: il loro tempo. 7Pines è sinonimo di un'interpretazione moderna e rilassata del lusso, dove l'attenzione assoluta è rivolta al benessere degli ospiti e ai loro...
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BAR MANAGER
3 giorni fa
Arzachena, Italia 7Pines Resort Ibiza A tempo pienoOverview 7Pines Resort Sardinia Al 7Pines Hotels & Resorts siamo consapevoli che gli intenditori che viaggiano nel mondo cercano un'esperienza di lusso rilassata e ci affidano il bene più prezioso: il loro tempo. 7Pines è sinonimo di un'interpretazione moderna e rilassata del lusso, dove l'attenzione assoluta è rivolta al benessere degli ospiti e ai loro...
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Bar Manager
3 giorni fa
Arzachena, Italia Jobbit A tempo pienoBAR MANAGERHosco BAR MANAGERRocco Forte Hotels is looking for talented individuals for the upcoming opening in Liscia di Vacca, Porto Cervo, Sardinia. Located in one of the most stunning coastal areas of Sardinia, the new resort, opening in 2026, will offer an exceptional hospitality experience. The property will feature a state‑of‑the‑art spa,...
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In Room Dining Manager
3 giorni fa
Arzachena, Italia Hosco.com A tempo pienoIN ROOM DINING MANAGER Overview Rocco Forte Hotels is looking for talented individuals for the upcoming opening in Liscia di Vacca, Porto Cervo, Sardinia. Located in one of the most stunning coastal areas of Sardinia, the new, opening in 2026, will offer an exceptional hospitality experience. The property will feature a state‑of‑the‑art spa, dedicated...
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Front Desk Manager
3 giorni fa
Arzachena, Italia Hosco.com A tempo pienoFRONT DESK MANAGERRocco Forte Hotels is looking for talented individuals for the upcoming opening in Liscia di Vacca, Porto Cervo, Sardinia. Located in one of the most stunning coastal areas of Sardinia, the new resort, opening in 2026, will offer an exceptional hospitality experience. The property will feature a state-of-the-art spa, dedicated meeting and...
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Front Desk Manager
3 giorni fa
arzachena, Italia Hosco.com A tempo pienoFRONT DESK MANAGERRocco Forte Hotels is looking for talented individuals for the upcoming opening in Liscia di Vacca, Porto Cervo, Sardinia. Located in one of the most stunning coastal areas of Sardinia, the new resort, opening in 2026, will offer an exceptional hospitality experience. The property will feature a state-of-the-art spa, dedicated meeting and...
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Bartender, W Sardinia
8 ore fa
Alzachèna/Arzachena, Italia Marriott A tempo pienoPOSITION SUMMARY Prepare drink orders for guests according to specified recipes using measuring systems. Issue, open, and serve wine/champagne bottles. Set up and maintain cleanliness and condition of bar, bar unit, tables, and other tools. Prepare fresh garnishes for drinks. Stock ice, glassware, and paper supplies. Transport supplies to bar set-up area....
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Restaurant GM, W Sardinia
8 ore fa
Alzachèna/Arzachena, Italia Marriott A tempo pienoJOB SUMMARY Areas of responsibility include Restaurants/Bars and Room Service, if applicable. Supervises daily restaurant operations and assists with menu planning, maintains sanitation standards and assists servers and hosts on the floor during peak meal periods. Strives to continually improve guest and employee satisfaction and maximize the financial...
Bar Manager
7 ore fa
BAR MANAGER Hosco BAR MANAGER Rocco Forte Hotels is looking for talented individuals for the upcoming opening in Liscia di Vacca, Porto Cervo, Sardinia. Located in one of the most stunning coastal areas of Sardinia, the new resort, opening in 2026, will offer an exceptional hospitality experience. The property will feature a state‑of‑the‑art spa, dedicated meeting and events spaces, three restaurants highlighting fresh, local ingredients, and a rooftop bar with breath‑taking views of the Sardinian coastline. Designed to combine luxury, comfort, and the beauty of the surrounding landscape, the resort will provide a unique environment where guests can enjoy both relaxation and engaging experiences. The new property is set to become a new landmark of refined hospitality on the Sardinian coast. Main purpose: The Bar Manager is responsible for overseeing the efficient running and profitability of bar and light meals service, according to our standards and procedures. He/she will be responsible for all bar outlets and relevant services. Reports to: Food & Beverage Manager. Main duties & responsibilities: Provide friendly, attentive and timely service to create an exceptional experience for all of our guests; Ensure that policies and procedures are complied with the highest standard of service; Accomplish bar staff's objectives by orienting, training, scheduling, coaching, and counselling them; Involved in recruitment and selection process; Achieve the department financial objectives working closely with management and overall team; Comply with H&S national rules; Maintain a professional relationship with guests and colleagues; Anticipate guests needs and handle guest complaints; Manage and develop staff in everyday operations according to our standard and procedures; Monitor stock levels and align to the department financial objectives. Handle administration tasks as required. We offer: Permanent contract according to C.C.N.L. Settore Turismo. Learning & development activities and career opportunities. Opportunity to stay in one of our hotels at a reduced rate (35€ per night) upon reaching 6 working months. You will also be entitled to 50% discount at bars and restaurants of the Company and 20% discount on wellness treatments at our Spa and on products "Irene Forte". Staff celebrations. Competencies required: Team Management & Collaboration: be a role model for team work, reward and encourage positive team play. He/she will engage the Team Members, with a open communication, regular feedback and promoting a culture of trust and respect. Communication: He/she shares information across the business in a timely manner to inform better decisions. Personal effectiveness & Emotional intelligence: Self‑awareness and self‑control are a must. Able to establish mutually beneficial relationships with others. Set clear goals and expectations and identify clear priorities. Business orientation: Create an understanding amongst all the departments of how department performance impacts the business. Create action plans to improve performance when not meeting company requirements. Self & team developer: enthusiastic supporter of learning and development. Inspire and motivate others to achieve superior performance and to take on new learning opportunities. Discuss, plan, track and support own and team development and professional growth. Other requirements: Fluent in Italian and English. French as third language is preferred; Sound professional experience in a similar role in luxury hotels and/or bars at international level; Certificate as Professional Barman; Certificate as Sommelier is preferred; Evidence of self‑development through specialized courses, conferences/workshops; Able to use software for management of F&B? Familiar with Microsoft Office package. Please apply forwarding your CV with full details and enclose the approval to process the personal data according to local privacy laws and standards (d.lgs. 196/03). Settore: Hotel/Turismo Ruolo: Ristorazione/Hotellerie #J-18808-Ljbffr
