Seasonal Chef for 4-5 Star Coastal Resorts

Miramis Group is seeking a Chef de Partie for the 2027 summer season at Hotel Torre di Cala Piccola in Porto Santo Stefano, reporting to the Head Chef. This role focuses on leading your station, maintaining the highest standards of quality and creativity in our fine dining kitchen.The successful candidate will bring 3–4 years in luxury dining or 5-star...

Company La Roqqa Hotel Location Porto Ercole, Italia Functional Area Kitchen Workplace type On site Compensation Starting from 23.739,00 EUR per year Company Description Miramis is a collection of brands within Miramis Hospitality group, a hospitality, restaurant, and entertainment company in the luxury segment, headquartered in Sweden and owned by Qarlbo...

Company La Roqqa Hotel Location Porto Ercole, Italia Functional Area Kitchen Workplace type On site Compensation Starting from 23.739,00 EUR per year Company Description Miramis is a collection of brands within Miramis Hospitality group, a hospitality, restaurant, and entertainment company in the luxury segment, headquartered in Sweden and owned by Qarlbo...

1. Responsible for delivering high quality, efficient, individualized and technically excellent pastry preparation in accordance with Company Policies, strictly upholding any Public Health standards and towards a goal of achieving total guest satisfaction. 1. Reporting to the Executive Chef, Executive Sous Chef and Pastry Chef. 2. Subordinates –...

Company DescriptionMiramis is a collection of brands within Miramis Hospitality group, a hospitality, restaurant, and entertainment company in the luxury segment, headquartered in Sweden and owned by Qarlbo AB. Qarlbo is the family holding company owned by the Jonsson family, focused on long-term investments in other sectors as well, such as hydrogen,...

Bluserena S.p.A. cerca uno Chef (m/f/d) per la stagione estiva 2027 nelle nostre strutture Mare, 4-5 stelle, in Sardegna, Calabria, Puglia, Sicilia e Abruzzo.La figura supervisiona la brigata di cucina, organizza i menù e controlla i costi, garantendo standard elevati di qualità e igiene (HACCP). Richiesta leadership, autonomia e capacità di formare il...

Bluserena S.p.A. cerca un Front Office Manager/Capo Ricevimento per le strutture Mare in Sardegna, Puglia, Sicilia, Calabria e Abruzzo. Ruolo a tempo pieno, stagione estiva 2027, responsabile del Front Office e della soddisfazione degli ospiti.Il candidato ideale ha diploma o laurea in hospitality management e 3–5 anni di esperienza, ottima conoscenza del...

1. Responsible for delivering high quality, efficient, individualized and technically excellent pastry preparation in accordance with Company Policies, strictly upholding any Public Health standards and towards a goal of achieving total guest satisfaction. 1. Reporting to the Executive Chef, Executive Sous Chef and Pastry Chef. 2. Subordinates –...