Executive Sous Chef
6 giorni fa
carbone pz, provincia di potenza, Italia
Major Food Brand
Tempo pieno
Gratuito con email o Google
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A leading fine-dining concept in Italy is seeking an experienced Executive Sous Chef to join their team. The ideal candidate will have at least 3 years of management experience and a strong background in Michelin-starred establishments. Responsibilities include sourcing ingredients, maintaining recipes, organizing kitchen staff, and ensuring high standards of cleanliness. Competitive salary, medical benefits, and opportunities for growth are offered. Join a dynamic team focused on quality and excellence in service. #J-18808-Ljbffr