Florence Pastry Demi Chef de Partie — Luxury Desserts

Four Seasons Hotel Firenze is seeking a talented Pastry Demi Chef de Partie to join our culinary team in Florence. You will help create exquisite desserts for our restaurants, banquets, and events, working alongside experienced chefs in a luxury setting.You will support pastry operations, maintain high standards of quality and hygiene, and contribute to...

Auberge Collection in Florence, Italy, seeks a Pastry Chef de Partie to craft pastries, desserts, and sweet creations with precision for luxury dining experiences. You will collaborate with the Pastry Chef and wider culinary team to maintain exceptional quality and presentation across all pastry outputs.The role involves preparing diverse pastry items,...

Four Seasons Hotel Firenze in Florence is seeking a talented and passionate Pastry Demi Chef de Partie to join our culinary team.Vuole candidarsi? Legga tutte le informazioni su questa posizione qui sotto, poi prema il pulsante per candidarsi.In this role, you will support the creation of exquisite desserts for our restaurants, banquets, and special...

Four Seasons Hotel Firenze in Florence is seeking a talented and passionate Pastry Demi Chef de Partie to join our culinary team. In this role, you will support the creation of exquisite desserts for our restaurants, banquets, and special events.Working alongside experienced chefs in one of Florence's most prestigious luxury hotels, you will contribute to...

Collegio alla Querce, Auberge Collection in Florence is seeking a Pastry Chef de Partie to craft pastries, desserts, and sweet creations with precision and creativity in a luxury hospitality setting. You will work alongside the Pastry Chef and broader culinary team to deliver outstanding pastries for guests.The role requires at least 2 years in a similar...

Four Seasons Hotel Firenze in Florence is seeking a talented and passionate Pastry Demi Chef de Partie to join our culinary team. In this role, you will support the creation of exquisite desserts for our restaurants, banquets, and special events.Working alongside experienced chefs in one of Florence's most prestigious luxury hotels, you will contribute to...

Auberg­­e Collection, Florence, seeks a Pastry Chef de Partie to craft pastries, desserts, and sweet creations with the Pastry Chef and culinary team.Tutte le competenze, le qualifiche e l'esperienza necessarie per un candidato di successo sono elencate nella seguente descrizione.The role focuses on precision, creativity, and consistent quality in a luxury...

Auberg­­e Collection, Florence, seeks a Pastry Chef de Partie to craft pastries, desserts, and sweet creations with the Pastry Chef and culinary team. The role focuses on precision, creativity, and consistent quality in a luxury setting.You will prepare a variety of pastries and collaborate on specialty dinners, events, and guest experiences, ensuring...

Hotel Lungarno, icona dell’ospitalità fiorentina, cerca un Demi Chef de Partie Pastry per la brigata di Borgo San Jacopo.Scopra di più sui compiti quotidiani, le responsabilità generali e l'esperienza richiesta per questa opportunità scorrendo subito verso il basso.Sei invitato a contribuire alla preparazione e presentazione di dessert e piccola...