Chef d'Étage

4 giorni fa

Roma, Italia Corinthia Hotels A tempo pieno

As Corinthia Rome prepares to open its doors, we are shaping a team inspired by elegance, precision and the art of true luxury hospitality. We are seeking a Chef d'Étage – In-Room Dining, a pivotal role dedicated to transforming every in-room dining moment into a refined, memorable experience - where discretion, timing and detail define perfection. The role The Chef d'Étage leads and coordinates the In-Room Dining operation, ensuring flawless service, exceptional presentation and seamless collaboration, all delivered with the signature warmth of Corinthia. Your contribution • Orchestrate the In-Room Dining service with confidence and refinement • Oversee tray preparation and presentation to the highest luxury standards • Inspire and guide the service team through leadership and example • Ensure impeccable timing and elevated guest satisfaction • Anticipate and manage special requests with poise and creativity • Work in close harmony with Kitchen and Stewarding for seamless flow • Uphold cleanliness, order and full HACCP compliance at all times What we are looking for • Experience in In-Room Dining or luxury hotel F&B environments • Exceptional organisational skills and attention to detail • A genuine passion for creating refined guest experiences • Strong knowledge of food safety and hygiene standards • Good command of English (additional languages are a plus) • Flexibility and availability to work on shifts The qualities that set you apart • Natural leadership and team inspiration • Calm, solution-driven mindset • Elegant and effective communication • A collaborative, service-oriented spirit This is more than a role - it is an opportunity to be part of an iconic opening, contribute to a new luxury landmark in Rome, and grow within an international brand celebrated for heartfelt, intuitive service.

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