Culinary Manager
1 settimana fa
Join to apply for the Culinary Manager role at Cork & Pig Tavern2 days ago – Be among the first 25 applicantsAre you looking for a serving position with a company culture you are proud to be a part of, delicious food, an amazing kitchen staff, and an excellent, team‑focused front of house staff? Look no further Join us at Cork & Pig TavernOur management team provides our kitchen staff with the tools and training they need to succeed, supporting them during each shift. The kitchen staff excels in execution, consistency, and teamwork, while the front‑of‑house staff is held to the highest standard. If hired, you will become part of a dedicated, professional team committed to delivering a phenomenal guest experience and fostering a team‑oriented environment.We strive to provide an unforgettable casual fine dining experience for every guest, and a healthy, nurturing environment for every team member. Working in the Cork & Pig kitchen, you can expect a supportive environment to pursue excellence in elevated, delectable cuisine. Our culinary program is renowned, and we promise you that you will be proud of each plate you serve.RequirementsYou must have all necessary documentation, including a current food‑handlers license. Expect approx. one week of training upon hire, after which you can excel in a unique upscale workplace with a stellar, team‑minded mentality.We are looking for dependable, enthusiastic, experienced, and focused individuals to join our back‑of‑house team. If this sounds like you, we’d love to hear from youSeniority LevelMid‑Senior levelEmployment TypeFull‑timeJob FunctionManagement and ManufacturingRestaurantsLocationSan Angelo, TXSalary$60,000.00 – $70,000.00J-18808-Ljbffr#J-18808-Ljbffr
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Culinary Manager
1 settimana fa
giuliano di roma, Italia Cork & Pig Tavern A tempo pienoJoin to apply for the Culinary Manager role at Cork & Pig Tavern2 days ago – Be among the first 25 applicantsAre you looking for a serving position with a company culture you are proud to be a part of, delicious food, an amazing kitchen staff, and an excellent, team‑focused front of house staff? Look no further! Join us at Cork & Pig Tavern!Our...
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Culinary Manager: Elevate Kitchen
1 settimana fa
Giuliano di Roma, Italia Cork & Pig Tavern A tempo pienoAn upscale restaurant in Italy is seeking a Culinary Manager to lead its kitchen team. The ideal candidate will have management experience, a strong focus on teamwork, and a current food-handlers license. Responsibilities include supporting kitchen staff, maintaining high standards, and ensuring an excellent dining experience for guests. This full-time role...
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Culinary Manager
1 settimana fa
Roma, Italia Cork & Pig Tavern A tempo pienoJoin to apply for the Culinary Manager role at Cork & Pig Tavern 2 days ago – Be among the first 25 applicants Are you looking for a serving position with a company culture you are proud to be a part of, delicious food, an amazing kitchen staff, and an excellent, team‑focused front of house staff? Look no further! Join us at Cork & Pig Tavern! Our...
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Culinary Manager
1 settimana fa
Roma, Italia Cork & Pig Tavern A tempo pienoJoin to apply for the Culinary Manager role at Cork & Pig Tavern 2 days ago – Be among the first 25 applicants Are you looking for a serving position with a company culture you are proud to be a part of, delicious food, an amazing kitchen staff, and an excellent, team‑focused front of house staff? Look no further! Join us at Cork & Pig Tavern! Our...
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Culinary Manager: Elevate Kitchen
1 settimana fa
Roma, Italia Cork & Pig Tavern A tempo pienoAn upscale restaurant in Italy is seeking a Culinary Manager to lead its kitchen team. The ideal candidate will have management experience, a strong focus on teamwork, and a current food-handlers license. Responsibilities include supporting kitchen staff, maintaining high standards, and ensuring an excellent dining experience for guests. This full-time role...
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F&B Manager: Lead Culinary Ops
1 giorno fa
Roma, Italia Melia Purosani Hotel Yogyakarta A tempo pienoA leading hotel in Italy is seeking an experienced F&B Manager to oversee culinary operations and manage the F&B department. The role involves financial management, team coordination, and enhancing guest experiences through quality food and service. Ideal candidates should be proficient in Italian and English, and have experience with hotel operations and...
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F&B Manager: Lead Culinary Ops
9 ore fa
Roma, Italia Melia Purosani Hotel Yogyakarta A tempo pienoA leading hotel in Italy is seeking an experienced F&B Manager to oversee culinary operations and manage the F&B department. The role involves financial management, team coordination, and enhancing guest experiences through quality food and service. Ideal candidates should be proficient in Italian and English, and have experience with hotel operations and...
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Ionian Coast Italy Regional Sales Manager
2 settimane fa
roma, Italia RATIONAL A tempo pienoA leading food technology company is seeking a Sales Manager in Italy to enhance customer relationships and manage sales activities. The role involves visiting clients, conducting cooking shows, and collaborating with the internal sales team. Ideal candidates will have strong culinary knowledge, excellent communication skills, and a native level of Italian....
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Restaurant Manager
1 settimana fa
giuliano di roma, Italia Rosewood Rome A tempo pienoJoin to apply for the Restaurant Manager role at Rosewood RomeAt Rosewood Rome, Food and Beverage embody La Dolce Vita, offering three distinctive outlets – a refined Italian bistro, a lively lobby café and bar, and a rooftop destination with sweeping city views – alongside curated events and elevated in‑room dining. Rooted in Roman heritage yet...
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Bar Manager
1 settimana fa
giuliano di roma, Italia Rosewood Rome A tempo pienoJoin to apply for the Bar Manager role at Rosewood RomeAt Rosewood Rome, Food and Beverage embody La Dolce Vita, offering three distinctive outlets— a refined Italian bistro, a lively lobby café and bar, and a rooftop destination with sweeping city views— alongside curated events and elevated in‑room dining. Rooted in Roman heritage yet reimagined...