Supervisore E&i

Grafton LifeScience* è un team dedicato a valorizzare le esperienze, le competenze e il potenziale dei candidati in ambito Sales&Marketing, Clinical Research, Regulatory e Operation dei settori Farmaceutico e Medicale e per le mansioni legate all'assistenza al cliente del mondo distributivo con impatto sulla salute (Farmacie e Parafarmacie). ...

OVB Consulenza Patrimoniale fa parte del rinomato gruppo tedesco OVB Holding Ag che, con 50 anni di esperienza e più di 3 milioni di clienti in tutta Europa, opera nel settore dell'intermediazione di servizi finanziari e assicurativi. La risorsa sarà immersa in un ambiente smart e stimolante, si occuperà di attività IT operations,

Per azienda multinazionale operante nel settore welfare ricerca una risorsa da inserire in stage presso la sede di TorinoLuogo: Torino (TO)Durata: 6 MesiOrario: Full-TimeRimborso spese: 800€ /meseBenefit: Ticket restaurant da 10€, quota welfare e assicurazione sanitaria Insieme SaluteDescrizione posizioneLa risorsa inserita, in affiancamento al tutor, si...

Preparazione di piatti italiani nel nostro ristorante .

KEY RESPONSIBILITIES Directs, coaches, supports, supervises, and evaluates (with the Sous Chef) all direct reports. Must have excellent food knowledge and a full understanding of culinary terms. Must be able to read, understand, follow, and prepare company recipes by maintaining the quality and consistency in taste

KEY RESPONSIBILITIES Prepare all basic food items for the menu requested by their supervisor. Must possess advanced knife handling skills. Must be able to work in any section of a kitchen. Must have a good food knowledge and understanding of culinary terms. Must be able to read,

Key Responsibilities: Ensures the smooth and efficient operation and control of the Bakery Shop and production daily according to company policies. Responsible for the production, quality, and presentation of the bread assortment to be used in the daily menus. Assists the Head Baker in preparing production forecasts and

KEY RESPONSIBILITIES Ensures the smooth and efficient operation and control of the pastry galley and production daily according to company policies. Directs, coaches, supports, supervises, and evaluates (with the Assistant Pastry Chef) the performance of all direct reports. Responsible for the production, quality and

KEY RESPOSIBILITIES Ensures the smooth and efficient operation and control of the Bakery Shop and production daily according to company policies. Directs, coaches, supports, supervises, and evaluates (with the Head Baker) all direct reports. Responsible for the production, quality, and presentation of the bread assortment