Kitchen Staff

As a key member of our kitchen team, the Executive Sous Chef plays a critical role in ensuring the delivery of exceptional culinary experiences to our guests.Responsibilities:Menu planning and developmentSupervising kitchen staff and managing inventoryEnsuring compliance with health and safety regulationsCollaborating with other departments to create...

D.M.O., primario retailer veneto con oltre 300 negozi in tutta Italia, ricerca per il nuovo progetto di ristorazione, cuochi e aiuto cuochi per il ristorante ad insegna Lob's a Padova (PD).Lob's è il nuovo ed originale modo di mangiare pesce e crostacei che propone piatti di tradizione USA ma non solo.Ti verrà spontaneo scegliere infatti, una zuppa della...

**Executive Chef Role Summary:**We are seeking an experienced and skilled Chef de Partie to oversee food production, supervise staff, and maintain high standards of quality and cleanliness. As a key member of our kitchen team, you will have opportunities to develop your skills, advance your career, and enjoy a competitive salary and benefits...

About the Role:We are seeking a highly skilled Chef de Partie to join our culinary team. As a key member of the kitchen, you will be responsible for organizing kitchen operations and preparing high-quality dishes according to established recipes and standards.Your role will involve collaborating closely with senior chefs to ensure efficient kitchen...

Culinary Team Leader: We are seeking a dynamic and experienced Executive Chef to lead our culinary team. As a key member of our food and beverage department, you will be responsible for driving culinary excellence, developing menus, and supervising kitchen staff.About the Role: You will be responsible for leading by example, inspiring your team, and...

Food Preparation and Service Coordination Role">This position involves overseeing daily food preparation tasks at a cooking station, ensuring high-quality dishes are delivered to guests. The ideal candidate will have culinary expertise and experience in managing kitchen staff.

We are seeking a talented and experienced Sous Chef to join our team as an Executive Sous Chef.About the Role:This is an exciting opportunity to work in a world-class hotel kitchen, where you will have the chance to develop your skills and experience.As an Executive Sous Chef, you will be responsible for assisting the Executive Chef in overseeing all...

Join JW Marriott Venice Resort & Spa, a luxury retreat on Isola delle Rose. Just minutes from St. Mark's Square, we offer world-class hospitality, award-winning dining, and a top wellness destination.Position Title: Chef de PartieReports To: Sous Chef / Executive Sous Chef / Executive ChefScope: Organize kitchen operations and prepare and serve a range of...

Job Description\We are looking for an experienced chef to manage our kitchen for a major event in Cortina d'Ampezzo. The ideal candidate will have at least 5 years of experience as a sous chef or chef and possess good skills in leadership, communication, technical knowledge related to cooking and food preparation, and plating skills.\The main...

Job Description We are seeking an experienced Head Chef to join our team at one of our locations in Padova. The successful candidate will be responsible for overseeing the kitchen and ensuring that all dishes meet our high standards. The role involves managing a team of cooks, maintaining kitchen hygiene and organization, and preparing menu items to order....