Onboard Pastry Sous Chef — Lead Desserts
Salva questo lavoro e mantieni la tua ricerca organizzata
Crea un account gratuito per salvare lavori, creare avvisi e tornare a questa inserzione dalla tua dashboard.
Continuando accetti i nostri Termini & Informativa sulla privacy.
Silversea is seeking an experienced Pastry Chef to lead all pastry and bakery operations aboard our vessels.
Legga attentamente tutte le informazioni su questa opportunità, quindi utilizzi il pulsante di candidatura sottostante per inviare il suo CV.
You will supervise confectionery teams, plan menus, and ensure high standards of quality, presentation, and efficiency for breakfast through dinner and special events.
You will manage inventory, collaborate with restaurant managers, and enforce strict food safety and Public Health compliance. xbvzest
Fluency in English and STCW95 certification are essential for this role onboard our luxury fleet.