Fusion Kitchen Chef de Partie — Exquisite Dining

St. Regis Rome is seeking a Chef de Partie (temporary) for the new Akira Back restaurant. Reporting to the Executive Chef, you will prepare ingredients, cook top-quality dishes, and ensure food safety and presentation to our demanding guests. The ideal candidate has fusion kitchen experience, strong teamwork, and flexibility to work late nights, weekends,...

For the new exclusive Akira Back restaurant, The St. Regis Rome is casting for a Chef de partie (temporary). The ideal candidate is a strong connoisseur of fusion concept and techniques, and will provide an outstanding customer service to our very demanding guests whilst serving them to the highest standards. POSITION SUMMARY Reporting to the Executive...

For the new exclusive Akira Back restaurant, The St. Regis Rome is casting for a Chef de partie (temporary). The ideal candidate is a strong connoisseur of fusion concept and techniques, and will provide an outstanding customer service to our very demanding guests whilst serving them to the highest standards. POSITION SUMMARY Reporting to the Executive Chef,...

Additional Information Job Number Job Category Food and Beverage & Culinary Location Via Vittorio E. Orlando, 3, Rome RM 185, ItalyVIEW ON MAP Schedule Full Time Located Remotely? N Position Type Non-Management Pay Range: EUR 23.892,26 Annual Salary For the new exclusive Akira Back restaurant, The St. Regis Rome is casting for a Chef de partie...

The St. Regis Rome is hiring through Hosco in Rome.The St. Regis Rome is casting for a Chef de partie - pastry. The ideal candidate has a strong attention to detail and the ability to perform efficiently in a fast-paced luxury hospitality environment. POSITION SUMMARY Reporting to the Executive Assistant manager in charge of F&B, the role will be part of the...

Additional Information Job Number 26133463 Job Category Food and Beverage & Culinary Location Via Vittorio E. Orlando, 3, Rome RM 185, Italy Schedule Full Time Located Remotely? N Position Type Non-Management Pay Range: EUR 23.892,26 Annual salary The St. Regis Rome is casting for a Chef de partie - pastry. The ideal candidate has a strong attention to...

The St. Regis Rome is casting for a Chef de partie - pastry.The ideal candidate has a strong attention to detail and the ability to perform efficiently in a fast-paced luxury hospitality environment.POSITION SUMMARYReporting to the Executive Assistant manager in charge of F&B, the role will be part of the hotel team, proud to engage our guests and to create...

The St. Regis Rome is seeking a Pastry Chef de Partie to join our luxury culinary team in Rome. You will craft breads and pastries, manage production, and ensure the highest standards of quality and presentation in a fast-paced environment.Reporting to the executive team, you will work with a passionate kitchen crew, maintain food safety, and contribute to...

Additional InformationJob Number 26128710Job Category Food and Beverage & CulinaryLocation Via Vittorio E. Orlando, 3, Rome RM 185, ItalyVIEW ON MAPSchedule Full TimeLocated Remotely? NPosition Type Non-ManagementPay Range EUR 23.892,26 Annual SalaryAt the historical The St. Regis Rome we are sourcing for a Chef de rang (temporary contract).The ideal...