Line Cook

Essential FunctionsPrepares food products according to club recipes and quality standards. Assists Executive Chef and Sous Chef with events and preparations as needed. Adheres to cleanliness standards as set forth by Dept of Business Regulations. Performs all duties with a focus on exceptional customer service for both internal and external customers,...

About Four Seasons:Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine...

A luxury hotel chain in Naples is seeking a Cook III to prepare meals and maintain kitchen standards. Ideal candidates should have a high school education or culinary background, along with basic culinary knowledge and one year of experience. The role requires proper handling of kitchen equipment and flexibility in scheduling. The hotel offers competitive...

A luxury hotel chain in Naples is seeking a Cook III to prepare meals and maintain kitchen standards. Ideal candidates should have a high school education or culinary background, along with basic culinary knowledge and one year of experience. The role requires proper handling of kitchen equipment and flexibility in scheduling. The hotel offers competitive...

A luxury hotel chain in Naples is seeking a Cook III to prepare meals and maintain kitchen standards. Ideal candidates should have a high school education or culinary background, along with basic culinary knowledge and one year of experience. The role requires proper handling of kitchen equipment and flexibility in scheduling. The hotel offers competitive...

A luxury hotel chain in Naples is seeking a Cook III to prepare meals and maintain kitchen standards. Ideal candidates should have a high school education or culinary background, along with basic culinary knowledge and one year of experience. The role requires proper handling of kitchen equipment and flexibility in scheduling. The hotel offers competitive...

A luxury hotel and resort company is seeking a Cook II to prepare high-quality meals and maintain kitchen efficiency in Naples, Italy.The ideal candidate will have a minimum of three years of culinary experience and intermediate knowledge of kitchen operations.This role requires a flexible schedule, including weekends and holidays, and offers a lucrative...

A luxury hotel and resort company is seeking a Cook II to prepare high-quality meals and maintain kitchen efficiency in Naples, Italy. The ideal candidate will have a minimum of three years of culinary experience and intermediate knowledge of kitchen operations. This role requires a flexible schedule, including weekends and holidays, and offers a lucrative...

A luxury hotel and resort company is seeking a Cook II to prepare high-quality meals and maintain kitchen efficiency in Naples, Italy. The ideal candidate will have a minimum of three years of culinary experience and intermediate knowledge of kitchen operations. This role requires a flexible schedule, including weekends and holidays, and offers a lucrative...

A luxury hotel and resort company is seeking a Cook II to prepare high-quality meals and maintain kitchen efficiency in Naples, Italy. The ideal candidate will have a minimum of three years of culinary experience and intermediate knowledge of kitchen operations. This role requires a flexible schedule, including weekends and holidays, and offers a lucrative...

A luxury hotel and resort company is seeking a Cook II to prepare high-quality meals and maintain kitchen efficiency in Naples, Italy. The ideal candidate will have a minimum of three years of culinary experience and intermediate knowledge of kitchen operations. This role requires a flexible schedule, including weekends and holidays, and offers a lucrative...

A luxury hotel chain in Naples is seeking a Cook III to prepare meals and maintain kitchen standards. Ideal candidates should have a high school education or culinary background, along with basic culinary knowledge and one year of experience. The role requires proper handling of kitchen equipment and flexibility in scheduling. The hotel offers competitive...