Cameriera & Hospitality Assistant

Borgo Savignola – Cameriera & Hospitality Assistant (Season 2026)

At Borgo Savignola, a quality agritourism estate in the Chianti Classico, we offer an experience combining wine, authentic gastronomy, and well-being, also featuring the first pickleball court among agritourisms in the Chianti Classico, in an elegant, international rural setting.

The position offers a valuable opportunity to practice and gain hands-on experience in wine service, food pairing, and high-quality hospitality within an international environment.

For the 2026 season
, we are seeking 1
Cameriera & Hospitality Assistant
to join our
Hospitality & Eno-Gastronomy team
.

Main Activities

A primarily daytime role, forming the core of the position, with flexibility for breakfasts and evening activities based on guest demand:

• Service during wine tastings and food-and-wine pairing experiences
• Table and service-area preparation, with strong attention to mise en place
• Support for breakfast service and, when required, themed evenings or welcome dinners
• Assistance to the kitchen, as needed, with preparation and operational tasks

Profile

• Well-presented, service-oriented team player
• Genuine interest in hospitality and enogastronomy
• Fluent English (additional languages a plus)

We Offer

• Forward-looking remuneration aligned with market standards and competencies
• Accommodation available
• Commitment, where possible, to a 5-day work week

Please send your
CV
and a
short motivation letter
to