Chef De Rang

Borgo Pignano Relais & Châteaux is a 750-acre private estate nestled among the rolling hills and valleys of Tuscany, where elegance, authenticity, and sustainability come together to create a truly unique hospitality experience.Our philosophy is based on slow living, organic cuisine and farming, and respect for nature — offering the comfort of a 5-star resort combined with the warmth of traditional Tuscan hospitality.Our culinary offering, awarded 2 Forks in the Gambero Rosso Restaurants of Italy Guide **** and the Michelin Green Star, is one of the distinctive pillars of the Borgo Pignano experience. It celebrates seasonality, ingredient quality, and the creativity of our kitchen.We provide our guests with refined stays, outstanding food and wine experiences, and wellness-oriented activities. Joining our team means helping to create memorable moments with passion, courtesy, and attention to detail.Job DescriptionFor the**** season, we are looking for a talented and passionateChef de Rangwho will become a key reference point in ensuring our guests receive impeccable service — in line with the highest standards of Borgo Pignano and Relais & Châteaux.You will coordinate the dining room operations, support junior staff training, and help craft unforgettable gastronomic experiences.Your ResponsibilitiesWarmly welcome guests and promptly accompany them to their tables in the F&B outletsCoordinate, supervise, and organize the dining serviceEnsure cleanliness and attention to every service detailAnticipate guests' needs to guarantee complete satisfactionDeliver high-quality service while maintaining customer satisfaction and adhering to Borgo Pignano and Relais & Châteaux standardsSupport the training and development of the Commis de RangManage the service through to completion, creating unforgettable memories for our guestsReports to: Restaurant ManagerQualificationsWhat We're Looking ForMinimum of 2 years' experience in a similar positionA 5-star mindset with a professional yet friendly approachStrong teamwork attitudeAttention to detailCustomer-oriented mindsetEmotional intelligence: sensitivity to the needs and feelings of guests and colleagues, with the ability to manage one's own emotions under pressurePassion for service, courtesy, and discretionWell-groomed appearance and strong communication skillsGood knowloged of EnglishRespect for nature and appreciation for the values it representsValid HACCP certificationOwn vehicle requiredAdditional InformationWhat We OfferFixed-term contract lasting approximately 8 monthsWellbeing initiatives and events promoting collaboration and inclusion50% discount on dining services at our sister hotel (subject to availability)A work environment combining luxury hospitality with sustainabilityShared accommodation and meals includedUniform and laundry service providedOpportunities for professional growth and continuous trainingA passionate team committed to nurturing individual talentRelais & Châteaux training and constant managerial supportOur Commitment to YouAt Borgo Pignano, we offer an inspiring and inclusive workplace where collaboration, creativity, and personal growth are at the heart of everything we do.We invest in continuous training through personalized programs, guided by experienced managers committed to excellence.Joining our team means becoming part of a world-class hospitality and dining experience in one of Tuscany's most exclusive locations.Ready to Join Us?Send us your CV along with your consent for the processing of personal data in accordance with Legislative Decree ******** and the GDPR (EU Regulation ********).Your next chapter could start here.We look forward to meeting you