Lavori attuali relativi a Chef De Partie Pastry - Lazio - The Pantheon Iconic Rome Hotel, Autograph Collection

  • Chef De Partie Pastry

    2 settimane fa


    Lazio, Italia Altro A tempo pieno

    Chef de Partie Pastry needed for preparing dishes, managing the kitchen section, and collaborating with the head chef in Rome.


  • Lazio, Italia The Pantheon Iconic Rome Hotel, Autograph Collection A tempo pieno

    Direct message the job poster from The Pantheon Iconic Rome Hotel, Autograph Collection.The Pantheon Iconic Rome Hotel, Autograph Collection, one of the most vibrant and dynamic 5 in Rome, is looking for you!Responsibilities:The Chef de Partie Pastry will be tasked with the following duties, responsibilities, and assignments:Prepare and cook dishes according...


  • Lazio, Italia Altro A tempo pieno

    Seeking a Pastry Demi Chef de Partie to prepare exquisite pastries and desserts in a luxury hotel in Milan.

  • Chef De Partie Pastry

    5 giorni fa


    Lazio, Italia The Pantheon Iconic Rome Hotel, Autograph Collection A tempo pieno

    Chef de Partie PastryThe Pantheon Iconic Rome Hotel, Autograph Collection Roma, Lazio, ItaliaThe Pantheon Iconic Rome Hotel, Autograph Collection, one of the most vibrant and dynamic 5 in Rome, is looking for you!ResponsibilitiesPrepare and cook dishes according to the restaurant's standards and established recipes.Manage a section of the kitchen, ensuring a...

  • Chef De Parie Pastry

    5 giorni fa


    Lazio, Italia Altro A tempo pieno

    Chef de Partie Pastry needed to prepare dishes, manage the kitchen, monitor stocks, maintain hygiene, train staff, and create new dishes.


  • Lazio, Italia The Pantheon Iconic Rome Hotel, Autograph Collection A tempo pieno

    A luxury hotel in Rome is seeking a skilled Chef de Partie Pastry to join their team.The role involves preparing and cooking high-quality dishes, managing kitchen sections, and collaborating with the head chef for an exceptional dining experience.Candidates should have experience in a similar hotel environment and excellent communication skills in both...


  • Lazio, Italia The Pantheon Iconic Rome Hotel, Autograph Collection A tempo pieno

    A luxury hotel in Rome is seeking a Chef de Partie Pastry to prepare and cook dishes, manage kitchen sections, and collaborate with the team for smooth service.The ideal candidate has experience in similar establishments, commands Italian and English, and has strong communication skills.This full-time position offers a dynamic work environment in the...

  • Chef De Partie Pastry

    2 settimane fa


    Lazio, Italia Altro A tempo pieno

    Il/la CHEF DE PARTIE PASTICCERIA contribuirà alla produzione e al servizio, garantendo gli standard aziendali e gestendo l'approvvigionamento e la pulizia della propria area di lavoro.

  • Chef De Partie

    2 settimane fa


    Lazio, Italia Altro A tempo pieno

    Il Demi Chef De Partie assisterà lo Chef nella preparazione dei piatti, garantendo alti standard qualitativi e l'organizzazione della cucina.

  • Kitchen Pastry Chef

    2 settimane fa


    Lazio, Italia San Clemente Palace Venice A tempo pieno

    PASTRY CHEF San Clemente Palace Venice – It features a collection of beautifully restored monastic structures, a 12th-century chapel, and nearly 6 hectares of ancient gardens offering breathtaking views of the city, along with 196 meticulously furnished rooms and suites – including the largest and most exclusive suite in Venice.Annual art installations...

Chef De Partie Pastry

3 settimane fa


Lazio, Italia The Pantheon Iconic Rome Hotel, Autograph Collection A tempo pieno

Chef de Partie PastryThe Pantheon Iconic Rome Hotel, Autograph CollectionRoma, Lazio, ItaliaThe Pantheon Iconic Rome Hotel, Autograph Collection, one of the most vibrant and dynamic 5 in Rome, is looking for youResponsibilities:The Chef de Partie Pastry will be tasked with the following duties, responsibilities, and assignments:Prepare and cook dishes according to the restaurant's standards and established recipes.Manage a section of the kitchen, ensuring a high standard of quality and presentation of dishes.Collaborate with the head chef and other team members to ensure smooth and timely service.Monitor stock levels and assist in managing raw material orders.Maintain cleanliness and hygiene in the kitchen, adhering to health and safety regulations.Train and support junior team members, sharing knowledge and skills.Participate in the creation of new dishes and menues, contributing innovative ideas.Assist in managing and controlling costs, ensuring operational efficiency.Skills:To successfully fill this role, you should maintain the attitude, behaviors, skills, and values that follow:Chef de Partie Pastry experience in Hotel of same category.Excellent command of Italian and English.Additional languages will be appreciated.Experience in the Kitchen sector, or related professional area.Calm, organized work, strong communication and interpersonal skillsProficiency in Microsoft Office programs preferred.Proficiency in Selz PMS Systems required.