Lavori attuali relativi a Boat Tour Host/Hostess - Poli - Hosco

  • Boat Tour Host/Hostess

    2 settimane fa


    Poli, Italia Pugliamare A tempo pieno

    Your passion for the sea meets experiential tourism!We are looking for dynamic people to welcome guests on motorboat tours (coastal trips, sunset cruises, cultural experiences).We are seeking smiling, well-organized sea lovers who can make our Italian and international guests' experiences truly unforgettable.What We OfferSeasonal employment + tips +...

  • Boat Tour Host/Hostess

    2 settimane fa


    Poli, Italia Hosco A tempo pieno

    Company OverviewBLUSERENA HOTELS & RESORTS is a leading hospitality group with 13 hotels and resorts across Italy, including Sardegna, Puglia, Sicilia, Calabria, Abruzzo, and Piemonte.We offer a range of 4- and 5-star properties, modern conference centres and the renowned Ethra Thalasso SPA.Position OverviewWe are looking for aCapo Partita / Demi Chef de...

Boat Tour Host/Hostess

2 settimane fa


Poli, Italia Hosco A tempo pieno

Company OverviewBLUSERENA HOTELS & RESORTS is a leading hospitality group with 13 hotels and resorts across Italy, including Sardegna, Puglia, Sicilia, Calabria, Abruzzo, and Piemonte.We offer a range of 4- and 5-star properties, modern conference centres and the renowned Ethra Thalasso SPA.Position OverviewWe are looking for aCapo Partita / Demi Chef de Partieto join us for the summer **** season.The role requires a passion for high-quality service, teamwork, and attention to detail.ResponsibilitiesSupervise and manage food preparation, cooking, and presentation in accordance with the menu and chef's instructions.Lead the assigned area, adapting to guest volume fluctuations while maintaining high standards.Optimise production processes, managing time and quality of preparations.Control raw material quality, select ingredients, and manage inventory.Maintain equipment in good condition and cleanliness.Ensure workspace cleanliness and order.Strictly adhere to safety and hygiene regulations (HACCP).Guarantee company standards and service excellence.RequirementsPrevious experience in hotels, resorts, restaurants, or related settings.Excellent knowledge of culinary techniques, ingredients, and their handling.Precision, speed, and attention to detail.Manual dexterity and strong organisational skills.Professionalism, reliability, and team orientation.Flexibility, adaptation, and problem-solving ability.Strong drive for excellence within a high-performance environment.Understanding of HACCP and safety standards.Availability to relocate for the summer season.Knowledge of English or another language is preferred over Italian.By submitting your application, you confirm you have read the information available on .#J-*****-Ljbffr