Pastry Commis Chef

2 giorni fa

Lazio, Italia Zuma Restaurants A tempo pieno

As a Pastry Commis Chef at Zuma, you'll work alongside talented chefs to create desserts that delight our guests, while developing your skills in a dynamic and inspiring kitchen. Zuma is a contemporary Japanese restaurant collection, inspired by the dynamic Izakaya dining style. Located in the iconic Palazzo Fendi, with a stunning restaurant and beautiful roof terrace overlooking the "eternal city", this restaurant is an essential experience in Rome. Zuma Rome is proud to be part of the Azumi Collection.Embrace the Energy - we bring passion and positivity to everything we doPrepare a variety of desserts and pastry items in accordance with recipes and guidance from senior chefs, ensuring consistency in taste, texture, and presentation.Maintain adequate mise en place levels for seamless service, focusing on minimizing waste and maximizing efficiencyMonitor the quality, consistency, appearance, and taste of all food products, delivering excellence in every dishTake an active interest in learning other kitchen sections to support team collaboration and adaptabilityA genuine love for culinary experiences & a passion for Japanese cuisineProven experience as a pastry commis chef in a luxury high-volume restaurantA natural team player who is at home working in sync with a large teamNaturally friendly, customer-oriented, and skilled at creating memorable dining experiencesWe offer incredible career growth, international opportunities, and the chance to contribute to a world-renowned brand, where every detail from the finest ingredients to our unrivalled atmosphere is crafted to perfection.World-Class training, designed to inspire and educateGlobal opportunities , experience hospitality around the globe with our five incredible brandsRewards & Recognition, we value our team and celebrate your contributions to our success with meaningful rewards and recognitionIf you require any assistance to make the recruitment process more accessible, please let one of our Talent Acquisition team know.

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