Chef D'Étage – In-Room Dining

20 ore fa


Lazio, Italia Corinthia Hotels A tempo pieno

As Corinthia Rome prepares to open its doors, we are shaping a team inspired by elegance, precision and the art of true luxury hospitality.We are seeking a Chef d'Étage – In-Room Dining, a pivotal role dedicated to transforming every in-room dining moment into a refined, memorable experience - where discretion, timing and detail define perfection.The role The Chef d'Étage leads and coordinates the In-Room Dining operation, ensuring flawless service, exceptional presentation and seamless collaboration, all delivered with the signature warmth of Corinthia.Your contribution- Orchestrate the In-Room Dining service with confidence and refinement- Oversee tray preparation and presentation to the highest luxury standards- Inspire and guide the service team through leadership and example- Ensure impeccable timing and elevated guest satisfaction- Anticipate and manage special requests with poise and creativity- Work in close harmony with Kitchen and Stewarding for seamless flow- Uphold cleanliness, order and full HACCP compliance at all timesWhat we are looking for- Experience in In-Room Dining or luxury hotel F&B environments- Exceptional organisational skills and attention to detail- A genuine passion for creating refined guest experiences- Strong knowledge of food safety and hygiene standards- Good command of English (additional languages are a plus)- Flexibility and availability to work on shiftsThe qualities that set you apart- Natural leadership and team inspiration- Calm, solution-driven mindset- Elegant and effective communication- A collaborative, service-oriented spiritThis is more than a role - it is an opportunity to be part of an iconic opening, contribute to a new luxury landmark in Rome, and grow within an international brand celebrated for heartfelt, intuitive service.


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