Lavori attuali relativi a Chef De Rang - Lazio - Orient Express
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Chef De Rang
2 settimane fa
Lazio, Italia Ali Professional A tempo pienoChef de Rang per hotel di lusso a Milano.Richiesta esperienza e conoscenza dell'inglese.Offerta full-time con turni flessibili e opportunità di crescita.
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Chef De Rang
2 settimane fa
Lazio, Italia Adecco A tempo pienoIl Chef de Rang coordina il servizio, accoglie gli ospiti, presenta il menu e garantisce un'esperienza impeccabile, gestendo anche il personale di sala.
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Chef De Rang
2 settimane fa
Lazio, Italia Ali Professional A tempo pienoIl Chef de Rang accoglie gli ospiti, prende gli ordini, serve piatti e bevande, gestisce i pagamenti e collabora con la cucina per un servizio impeccabile.
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Chef De Rang
6 giorni fa
Lazio, Italia Adecco A tempo pienoAdecco Consultant ricerca Chef de Rang da inserire in contesti di alto livello nel centro di Milano, appartenenti a un gruppo attivo nella ristorazione e nell'hotellerie di fascia alta.Le posizioni aperte riguardano:- ristoranti fine dining- una struttura alberghiera 5 stelle con servizio dedicato alle colazioni e alla fascia diurnaDurante il colloquio...
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Chef De Rang Per Bistrot Rinomato
2 settimane fa
Lazio, Italia Restworld A tempo pienoChef De Rang Per Bistrot Rinomato Luogo di lavoro: RomaDescrizioneLavora in Acquaroof Terrazza Molinari – Bistrot e cocktail bar a Roma – Chef de Rang, turni serali 16:*****:00.Se hai esperienza come cameriere/a di sala o Chef de Rang in ristoranti di pari livello (almeno 1 anno) vogliamo conoscerti.Cerchiamo persone con energia, attenzione al dettaglio...
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Chef De Rang
2 settimane fa
Lazio, Italia The Pantheon Iconic Rome Hotel, Autograph Collection A tempo pienoChef de Rang The Pantheon Iconic Rome Hotel, Autograph Collection Roma, Lazio, Italia (In sede) Salva Candidati The Pantheon Iconic Rome Hotel, Autograph Collection, one of the most vibrant and dynamic 5 in Rome, is looking for you!Responsibilities The Chef de Rang will be tasked with the following duties, responsibilities, and assignments: Independently...
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Chef De Rang
1 settimana fa
Lazio, Italia The Pantheon Iconic Rome Hotel, Autograph Collection A tempo pienoChef de Rang – Breakfast & Room Service The Pantheon Iconic Rome Hotel, Autograph CollectionRome, Lazio, Italy – On-siteThe Pantheon Iconic Rome Hotel, Autograph Collection, one of the most vibrant and dynamic 5-star hotels in Rome, is looking for a passionate and service-oriented Chef de Rang – Breakfast & Room Service to join our Food & Beverage...
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Chef De Rang
15 ore fa
Lazio, Italia Sgb Humangest Holding A tempo pienoHumangest, Società specializzata nella Ricerca e Selezione del personale, ricerca per importante azienda cliente operante nel settore di Alberghi 5* L, la figura di un/a Chef de Rang. Descrizione della posizione La risorsa sarà responsabile di garantire un servizio d'eccellenza, in linea con gli standard qualitativi del brand e le aspettative di una...
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Chef De Rang...
3 giorni fa
Lazio, Italia Maw Filiale Di Roma A tempo pienoRicerchiamo, per nostra azienda cliente del settore della ristorazione: Chef de RangUno/a Chef de Rang (Capo sala) esperto e appassionato per entrare a far parte del team di sala del ristorante.La figura si occuperà della gestione e del coordinamento della propria sezione del ristorante, assicurando che il servizio sia impeccabile, curando l'esperienza del...
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Chef De Rang
2 settimane fa
Lazio, Italia Sgb Humangest Holding A tempo pienoHumangest, Società specializzata nella Ricerca e Selezione del personale, ricerca per importante azienda cliente operante nel settore di Alberghi 5* L, la figura di un/a Chef de Rang.Descrizione della posizioneLa risorsa sarà responsabile di garantire un servizio d'eccellenza, in linea con gli standard qualitativi del brand e le aspettative di una...
Chef De Rang
3 settimane fa
Job Description Position Overview Our Chef de Rang are a crucial member of the Food Beverage team dedicated to providing exceptional quality and service to our guests.The Chef de Rang will be a part of the F B Team (F B Director, Assistant F B Director, Restaurant Managers, Chef de Rang) to provide an outstanding breakfast, lunch and dinner experience in compliance with HACCP and the Hotel standards of excellence for the warmest welcome and guest centricity.Key Responsibilities Ensure a timely, accurate and high-quality service, providing the work direction for the restaurant staff Supervises wait staff, verifying that their workstations are stocked neat and orderly and ensuring that the restaurant premises, silver, glass, porcelain etc. are kept clean and in good working order Ensures that the dining room is ready for guests by checking overall condition of restaurant regularly, according to HACCP and the Hotel standards and regulations Provides guests with quality service by monitoring staff assignments and responsiveness Performs all service duties of the restaurant Coaches the restaurant staff to achieve revenue goals Actively pushes high profit food and beverage items and informs staff to increase sales Greets and seats guests, making sure they receive the best-in-class service Seeks appropriate opportunities to deal with guests, personalizing the restaurant experience Ensures readiness and compliance among all staff to gather all guest needs and to timely fulfill all their requests Ensure that the food deliveries from kitchen to the guests match all the Hotel excellence standards Proactively coaches effective relations between kitchen production and restaurant service Reports all potential and real hazards immediately and takes action to prevent them from happening Fully understands the hotel's fire, emergency, and bomb procedures Ensures that emergency procedures are enforced to provide for the security and safety of guests and employees Coaches employees to work in a safe manner that does not harm or injure self or others Ensures that the highest standards of personal hygiene, dress, uniform, appearance, body language and conduct is maintained by all employees in the department Checks that all food and beverage sales is registered and paid for appropriately Checks the restaurant reservations to be aware of VIP guests Attends meetings and training required by the Restaurant Manager Continuously seeks to endeavor and improve knowledge of own job function, staying abreast of applicable liquor laws, hotel rules and restaurant limitations Qualifications Qualifications Hotel School diploma with high grade Minimum 2-years' experience preferably at a high-level Restaurant/Hotel in the same role Flexibility, high team working and leadership Curious, team player, caring about guests and employees, attention to details Flexibility to work on several shifts, weekends and holidays Ability to remain professional and calm in a fast-paced, high volume environment, consistently delivering impeccable and elegant service to our guests Italian and English confidence are mandatory Constant top-level grooming Constant compliance with HACCP, Hotel's hygiene standards, procedures and code of conduct, Ability to work efficiently also under pressure Legal right to work in Italy.
