Bar Manager

20 ore fa

Venice, Veneto, Italia Anda Venice Hostel Tempo pieno

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Company Description Anda Venice Hostel is a contemporary, design-forward hostel offering 710 beds just a 2-minute walk from Venice Mestre train station. Known for its bold interiors and hip atmosphere, it serves as a vibrant social hub for free-spirited travelers from around the world. The hostel focuses on creating a welcoming, community-oriented environment where guests can connect, relax, and enjoy a modern hospitality experience. Team members join a dynamic setting that values creativity, diversity, and a guest-centered approach. Role Description The Bar Manager is a full-time, on-site role based at Anda Venice Hostel in Mestre. The Bar Manager oversees day-to-day operations of the hostel bar, including supervising staff, managing stock and supplies, and ensuring high-quality beverage and snack service. This role is responsible for creating a friendly, inclusive atmosphere, coordinating events or promotions, and maintaining cleanliness and safety standards. The Bar Manager monitors sales performance, manages cash handling, and collaborates with hostel management to align bar activities with overall guest experience goals. The role also involves training and mentoring team members, managing schedules, and handling guest feedback in a professional, solution-focused manner. Qualifications
• Strong customer service skills, with a focus on creating a welcoming and inclusive environment for a diverse international guest base.
• Experience in food & beverage operations, including bar service, stock control, hygiene standards, and basic bar accounting.
• Excellent communication skills, with the ability to interact effectively with guests, colleagues, and management in a fast-paced setting.
• Experience in staff training, coaching, and performance feedback to support a high-performing bar team.
• Sales skills, including the ability to promote menu items, events, and special offers to increase revenue.
• Previous experience as a Bar Manager, Supervisor, or similar leadership role in hospitality or nightlife.
• Strong organizational and time-management abilities, with attention to detail and reliability in cash handling.
• Ability to work flexible hours, including evenings, weekends, and holidays as required by hostel operations.
• Proficiency in English; additional languages are an advantage in an international hostel environment.
• Basic knowledge of local health, safety, and alcohol service regulations; bar or hospitality certifications are a plus.

Bar Manager

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