Hospital Kitchen Chef — Daily Menus

Mountain Sky Hotel Tratterhof in Meransen is seeking a pastry-focused professional to collaborate with the head chef and produce desserts and cakes for the hotel's bar and bistro menus. You will manage storage, maintain cleanliness, and help ensure consistent quality across daily, tasting, vegan, and weekly specialties.Benefits include a modern kitchen, use...

Job Title: Private ChefLocation: Rome, Italy (Live-out)Working Schedule: 6 days per weekSalary: Self-employed basis €90,000 – €100,000+Start Date: ASAP (to allow for handover with current Chef)OverviewAn UHNW international family based in Rome is seeking an experienced and highly skilled Private Chef for a long-term position.This is a dynamic and...

Chef De Partie Trainee - Anantara Palazzo Naiadi Rome Hotel Date: Oct 3, **** Location: Rome, IT Italy Department: Food and Beverage Join Anantara Hotels and Resorts if you are passionate about a career that offers authentic luxury in some of the world's most unique and exciting locations.You'll have the opportunity to work in locations that range from the...

An intimate beachfront haven located in the northern region of Mauritius, Constance Sakoa Boutik offers relaxation amidst serene surroundings.Facing Trou aux Biches, with breathtaking ocean views and exquisite comfort, our boutique hotel provides a warm and personalized work environment.Join our dedicated team, where attention to detail and genuine care...

Fontanelle Estate, a Bolfo Family luxury brand comprising Hotel Le Fontanelle, Vallepicciola winery, and The Club House, seeks a motivated Junior Sous Chef for our Hotel Le Fontanelle kitchen.In this role you will oversee the kitchen brigade under the Sous Chef, monitor daily batches, maintain high quality, and uphold our rigorous service standards in a...