Seasonal Luxury Resort Restaurant Manager
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Romazzino, a Belmond Hotel, Costa Smeralda, is seeking a passionate Restaurant Manager for the ** season.
You will be an ambassador of the Belmond experience, delivering personalised luxury service while leading the restaurant team and supporting junior staff.
Requirements include 2+ years in progressive F&B management, strong leadership, excellent communication and guest-relations skills, and professional English (additional language a plus).
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