Director Of Food

2 settimane fa

Bardi, Emilia Romagna, Italia Intercontinental Hotels Group Tempo pieno

Overview
As Director of Food & Beverage, you will lead the F&B operation to deliver exceptional product and service within brand standards.
You will drive a refreshed culinary experience and uphold sustainability-focused purchasing, menus, and wine lists.
You will instill a cost-conscious mindset through training, while delivering financial returns and ROIC.
You will develop local F&B marketing programs and monitor industry trends, aligning with Six Senses values and safety and compliance.
This role offers a chance to shape luxury hospitality with a sustainability mission at Six Senses Milan.
Responsabilità
Oversee efficient operation of the F&B department and ensure brand standards
Refresh culinary experience and align purchasing with Six Senses nutrition and sustainability platforms
Regularly review menus and wine lists to stay relevant and sustainable
Promote cost awareness through training and education
Deliver defined financial targets including revenue, profitability and ROIC
Develop and execute local F&B marketing programs
Monitor local competitors and industry trends
Operate in compliance with legal, safety, financial, reporting, and contractual requirements and budget controls
Requisiti fondamentali
Bachelor's degree in Hotel Management, culinary arts, or related field
4+ years of related experience including management
Fluent in English and Italian
Valid authorization to work in Italy / European visa or work permit