Luxury Chef De Rang — Global Hotels, Elite Service

For the new exclusiveAkira Backrestaurant, The St. Regis Rome is casting for a Chef de partie (temporary).The ideal candidate is a strong connoisseur of fusion concept and techniques, and will provide an outstanding customer service to our very demanding guests whilst serving them to the highest standards.POSITION SUMMARYReporting to the Executive Chef, the...

For the opening of the new exclusive Akira Back restaurant, The St. Regis Rome is casting for a Chef de partie - pastry.Verifichi che le sue competenze e la sua esperienza corrispondano ai requisiti di questo ruolo, quindi si candidi con il suo CV qui sotto.The ideal candidate is a strong connoisseur ofof Japanese cuisine, excellent knife skills, great...

For the opening of the new exclusive Akira Back restaurant, The St. Regis Rome is casting for a Chef de partie - pastry.The ideal candidate is a strong connoisseur ofof Japanese cuisine, excellent knife skills, great attention to detail, and the ability to perform efficiently in a fast-paced luxury hospitality environment.POSITION SUMMARYReporting to the...

The St. Regis Rome is casting for a Chef de partie - pastry.The ideal candidate has a strong attention to detail and the ability to perform efficiently in a fast-paced luxury hospitality environment.POSITION SUMMARYReporting to the Executive Assistant manager in charge of F&B, the role will be part of the hotel team, proud to engage our guests and to create...

As Sous Chef, I will fully comprehend the vision of Six Senses to help people reconnect with themselves, others and the world around them and our values of local sensitivity and global sensibility, crafted experiences, emotional hospitality, responsible and caring, fun and quirky and pioneering wellness.Sustainability, Wellness and Out of the Ordinary...

At Grand Hotel Timeo, a Belmond Hotel, we are looking for a passionate and skilled Chef de Partie, who will contribute to create fresh, seasonal, high quality and tailored dishes for each guest.Primary Responsibilities IncludeManage a specific kitchen section autonomously (e.g., starters, first courses, main courses, side dishes, or pastry), ensuring...

Questa posizione è in Minor Hotels Il processo di selezione sarà interamente gestito Minor Hotels.-- Chef De Rang Trainee - Anantara Palazzo Naiadi Rome Hotel Date: Oct 3, **** Location: Rome, IT Italy Department: Food and Beverage Join Anantara Hotels and Resorts if you are passionate about a career that offers authentic luxury in some of the world's most...

HoscoFor the opening of the new exclusiveAkira Backrestaurant, The St. Regis Rome is casting for a Chef de partie - pastry.The ideal candidate is a strong connoisseur of of Japanese cuisine, excellent knife skills, great attention to detail, and the ability to perform efficiently in a fast-paced luxury hospitality environment.POSITION SUMMARYReporting to the...

Additional InformationJob Number********Job CategoryFood and Beverage & CulinaryLocationVia Vittorio E. Orlando, 3, Rome RM 185, ItalyVIEW ON MAPScheduleFull TimeLocated Remotely?NPosition TypeNon-ManagementPay Range:EUR ******,26 Annual SalaryFor the opening of the new exclusiveAkira Backrestaurant, The St. Regis Rome is casting for a Chef de partie -...