Luxury Dining Captain
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7Pines Resort Sardinia is seeking a Chef de rang for the ** season to support the Restaurant Manager and F&B Supervisor.
You will coordinate the rank, ensure restaurant setup per standards, and address guest needs with a focus on high-quality service.
The role requires experience in luxury hotels, strong interpersonal skills, and knowledge of English.
You will maintain hygiene standards and handle guest concerns to deliver exceptional experiences.
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